Crust & Crumb in Turlock

Wow, not often am I truly happy to have found a great restaurant... we ordered just about everything to try and we were not disappointed. The food is seriously fresh, loyal and yummy. Service is amazing and the establishment is clean. I reccomend the roast beef.

Customer Service needs work. Waited to order food but no one said anything to me. While waiting I needed to use the restroom so I asked and one worker said “yes, it’s in the back” and who I believed was the manager said “No, it’s closed.” I used the restroom anyways. Went back to wait to order again. I asked if they were serving, they said they were but no one came to help me order food. So I went to Footers across the street and got helped immediately.

Brought my Mom & Daughter for lunch & ended up buying 2 more to-go items...Its that good.Raul hooked us up on the Pastrami dip & open face turkey plate!We live in Oakdale...but we will definately be back.💥💥💥💥💥

I hate to bash or complain about the restaurants in our community because I believe they are all so great! But I just want to relay for a bad experience we received and Crust & Crub with the Red Steer side…Last week we were craving Red Steer and decided to get some at Crust & Crumb. They were super busy as they are very popular for their awesome food. The main guy who is ALWAYS there (dark complected, middle aged man) is always extremely rude. I felt so bad, a door dash guy came in to pick up an order and was confused on where to check in at. He asked the gentleman at the red steer and he responded so rudely, “Can’t you see I’m busy, I can’t help you.” I felt so bad for the door dash guy.I love the food here, but the customer service needs a lot of help. You need to be pleasant with all your customers.

Steven and I didnt get her name but she has green eyes at the front were very very nice welcoming people the place was great and food was delicious 5/5 definitely revisiting and recommending to friends.

Wonderful gem of a restaurant in downtown Turlock. Everything is made from scratch here, and the taste of the food reflects it. It is like walking into your mothers kitchen.

The slice of pizza was huge, warmed to perfection, crippy and cheezy. The staff was courteous and friendly. Would recommend to those looking for a snack or a great bottle of wine.

My wife and I came here today for our first time. It was relatively early and a Sunday morning so not busy at all. The people that helped us were incredible and a joy to talk to.The food is absolutely amazing in our opinion, at least what weve had so far. I had the sausage and egg breakfast sandwich on focaccia and my wife had the cinnamon roll pancakes.For the breakfast sandwich, the sausage is made fresh in house and was phenomenal. The mixture of the smell of the Focaccia, the Savory Taste of the sausage and the creaminess of the egg mixed together perfectly.The pancakes sweet but not overbearingly so. The ratio of sweetness to Cinnamon taste came through perfectly.

Great customer service, thats always a plus. We order a small pepperoni pizza. It was good but greasy for my taste. But the desserts and selection of beer looked great. So definitely looking forward to going back.

I had the red deer pastrami its quality is most def up to bar with a restaurant in Los Angeles called Philippi but the red deer sauce is by far better then Philippis French sauce.Awesome