Anjappar Chettinad Indian Restaurant in Milpitas

We went there for first time and it was allFull but then we got our seats in few minutes. The quality of food was really good and refreshing . We tried fresh lime water with sugar and salt, veg noodles, masala dosa along with yummy chutneys and onion tomato uttapam and then gulab zaamun. I would say everything was equally good and I am definitely going there for second time.

The location is good and atmosphere is cozy. We went there before it got really busy so the service is really quick. Theres plenty of parking space so one worry down.The food I think is an authentic South Indian Food, the rice though isnt the usual basmati but still ok. I like the Mango lassi too. I am not a fan of the silver plates that they use, but of course that makes it authentic.I didnt like the rest room just like any Indian restaurant I go, I think it needs cleaning often.But overall it is a nice place to eat if you ever find yourself looking for an Indian restaurant with a nice ambience.

Food was great. Went during lunchtime on a Wednesday. Ordered Porota Mutton Masala! Food was fantastic. The Porota was kind of Malabar Porota or lachha Porota type, having many layers in it. Porota was very soft in inside and crunchy outside. The mutton curry had 3-4 boneless pieces. The Halwa in the desert also tastes good. There are plenty of tables inside and the service time was very quick. Definitely recommend this place for a quick lunch.

This restaurant is known for its perfect chettinad South Indian dishes. They also have Indo-Chinese food from sweet corn chicken soup to all kinds of fried rice and noodles. We hop here if we crave good South Indian food. Prices are on higher side.

This restaurant is at Milpitas. You get many variety of non vegetarian foods menu but most of the customer try biriyani, appetizers ans starter. I tried mutton biriyani which is good but not as like great biriyani. You can try soup which is good and chicken lollipops. If your a coffee lover you can have filter coffees.

Awesome finger liking food. Specially non-veg is the best here. Super spicy to medium spicy options are available here.

I’d say the food is ok. Appetisers tasted good and we would probably go again to taste other appetisers. Whereas the Main-course wasn’t what we expected.We ordered Appam with Chicken curry and veg Kothu Parota. Kothu tasted raw and could have been cooked more.

Update : I did a take out for chilly mushroom semi gravy . I dont recommend this to anyone because its taste was horrible .We had non veg thali,veg thali, gopi Manchurian semi gravy, anajappar biriyani, porotta and egg kothu porotta.Main attraction - RoboGopi Manchurian seni gravy- gopi was small pieces and cooked well.Anjappar Biriyani - goodPorotta - It was big and thick but was not Fluffy like kerala porotta.Egg kothu porotta - SoftNon veg thali and veg thali - Plenty for 1 person.Price - compared to other places prices seems a highQuantity- The chilly gopi semi gravy hardly had 7 or 8 pieces..Quantity was very less but taste was really good though!Average $20 to $30 per person

Their indo Chinese dishes, soups and dessert beverages were delicious and tasty. South Indian items could have been better. Ambiance is decent and service is pretty fast.

I liked the food here however I visited this place after 3 years and was surprised to observe the price hike and quantity reduction. Usually I see only prices going up. Anyways, food consistency is maintained by this place so it was not total shocker. Their filter coffee was great and would visit this place again just for that. I would recommend this place for good south Indian food.