Aung MayLiKa in Pleasant Hill

We ordered the Chicken coconut soup and it came out tempid we were hoping for it to be hotter or even just warm the spicy noodles with chicken were good the red curry beef was okay the beef was a little chicken other plate we had was okay and then the curry appetizer was boring

We love this Burmese restaurant. The tea leaf salad is tasty and can give you a caffeine boost. We try to eat there at lunch time so we can get to sleep that evening. The staff are friendly and attentive. The mango chicken is another favorite dish.

Generous portions, tasty dishes, reasonably priced! The pea shoots were on the salty side, but overall a great meal! Also friendly service and unusual wine list for a Burmese restaurant. Wonderful experience!

Great lunch experience.. Beatrice was a great host and server. Got seated in the patio that could use some cooling. Interiors looks outdated and ready for a makeover.. service was great though would have like the burmese wings before the main course.. we ordered the tea leaf salad. Very flavorful and with crisp addons . Spicy noodles.. garlic eggplants.. pepper beef and burmese fried chicken.. cocktails were good. The spicy mescal.. tequla mule were ok but the bourbon cocktail made stiff was awesome..topped off with a crispy banana jackfruit springroll and tea ice cream.. fantastic! Great first experience and be back for more..

This review is long overdue! We have been eaten here since it opened and their foods are all delicious!!! Lately I have tired out Burma II in Walnut Creek and it was good! However, if you are tired of expensive parking, crowds and wait time at Burma II. This place offered as amazing and maybe better experienced. Parking is easy and it may not be in a fancy Walnut Creek, I guaranteed, you wont be disappointed. I just feel the need to give them great review for how amazing their food and service is. We had takeouts during CoVid and the food quality remains constantly great! I personally loved their Chicken Bryani and Rainbow Salad more than Burma II. Service is also great here as well.

Disappointing Experience at Aung MayLika.I recently dined at Aung MayLika, attracted by its high ratings on Google, but unfortunately, my experience was far from satisfactory. While the service from the waiter was great, the quality of the food was a major letdown. Both the chicken and beef were poor grade meat, and the flavors did not align with what I anticipated from a Burmese cuisine experience. The food also came out way too fast, which is an indication it is pre-made, old, or just poor. The ingredients were chemically and artificial flavored, leading to dishes that were not enjoyable. The place also smells really unhygienic. Dont order the red curry beef, red curry tasted so off and beef was old, dry, and way past well done. Dont order the sesame chicken, was just gluey texture and no chicken in the fried material.I believe there is significant room for improvement in both the quality of food and the overall dining environment.

Visited Aung MayLika due to high ratings, but was disappointed. The staff were nice, but the vegetable stir-fry and garlic noodles were subpar. All tasted stale, and the stir-fry vegetables were overcooked with a synthetic-tasting sauce. The quick service suggested pre-made dishes. Additionally, the restaurant had an off-putting odor. Unfortunately, it didnt live up to my expectations for quality Burmese cuisine.

OMG Best damn good Minted Chicken that you will not forget & every so often crave!! Very efficient & friendly table service. Food is consistently fresh, mildly spicy & quite tasty. Add jasmine rice & mango Lassi, it is Heaven! Try out the prawns, S&P tofu and the dessert crepe..highly recommend this place!

This restaurant is about a half mile from my home, but I never noticed it until my son took us there recently. Its easy to miss if youre not looking, which is too bad, as I enjoyed the food very much.My son has a good friend whose family owns a Burmese restaurant in Berkeley, so he introduced us to the cuisine, which we enjoyed. I thought this was also excellent.They also have a good selection of beer and bar drinks, if you like that.

The day we went to the 7-23-23, it was 96 degrees in Pleasant Hill. Our food was delicious, but the heat was overwhelming. Our conversation with our friends was meaningful and satisfying. Brian & Feliz Hill, Mario & Kasheem Marion, and Patti & Colon Gilchrist