Beijing Restaurant image Beijing Restaurant image Beijing Restaurant image Beijing Restaurant image Beijing Restaurant image

Categories

  • Chinese restaurant
  • Asian restaurant
  • Chinese noodle restaurant

Phone: +1 408-423-0001
Site: http://beijingmenu.com/
Opening hours
  • Monday:11 AM–9 PM
  • Tuesday:11 AM–9 PM
  • Wednesday:11 AM–9 PM
  • Thursday:11 AM–9 PM
  • Friday:11 AM–9 PM
  • Saturday:11 AM–9 PM
  • Sunday:11 AM–9 PM
Edit info

Total reviews rating 4.2

199 Reviews for Beijing Restaurant 2024:

Review №1

2023-10-15 13:28:59

Please read reviews about restaurants before you go :) Some reviewers mentioned expecting traditional Chinese food and you wont find that here.We had a great meal at Beijing Restaurant. They’re known for their Korean Chinese food, specifically the sweet and sour pork and the jajangmyeon. Definitely get both dishes. The pork is perfectly cooked and they use pork shoulder instead of the white meat restaurants usually use. So much better. The black bean noodles were great as well, on par with what other restaurants in the area have to offer.They have an extensive menu and this place seems to be a great place to visit with some friends and drinks. We’ll definitely be back.

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Review №2

2022-04-17 22:19:30

This is our familys default for group gatherings! The private rooms have a minimum of $200 but its quaint. Their set courses are pretty good! The food comes out speedy fast so make sure all of your parties are present! Some of our favorites are sweet and sour pork, jjajjangmyun, spicy fried shrimp, mushu wrap, sizzling rice soup, and chicken wings! They get quite busy so highly recommend to go early or you can always walk to the bakery down the plaza while you wait.

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Review №3

2022-10-24 11:34:33

The food is delicious. Customer service was very good. Ill admit the chow mien noodles were not what I expected but still delicious. The orange beef if my favorite. The jajangmyeon was also great.

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Review №4

2023-07-10 01:46:28

The staff is kind and explains the food well.The food was delicious, too.

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Review №5

2022-09-01 05:38:21

Its difficult to write review for this restaurant because its confusing. I went to the restaurant expecting to get some authentic Beijing food, but the restaurant was mostly Korean. Ive had Beijing food and this is definitely not authentic Beijing food. However, I still give this place a 4 star rating because the taste and portion of the food is pretty good. I barely finished my noodles because of the portion. I would say this place is a Korean Chinese fusion and not Beijing food.

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Review №6

2023-03-29 05:56:41

Name is Beijing but actually is Korean food ! Portion is big, every dish is so testy !Saw a lots of people order noodle, guess they famous for noodle !

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Review №7

2019-04-14 04:24:54

The black bean noodle abd spicy seafood noodle were great but the sweet and sour pork (beijing style) was the real star. The fried coating is very crispy and the sauce also tastes nice. The sauce isnt too sweet. The only thing I would do is to ask for the pork and sauce separately or to put the sauce on the side. The spicy seafood noodle wasnt too spicy at all (this is coming from someone who is not really great at eating spicy food). Black bean noodle tastes pretty clean too.

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Review №8

2023-04-23 22:55:29

The dishes are big portion however the taste is terrible. I can’t even taste seafood/meat in the seafood/meat dishes, everything is so plain, likely because that the ingredients are not very fresh. Definitely very disappointing, fast food restaurants like Panda Express makes way better Kong Pao Chicken than here

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Review №9

2023-01-17 03:33:16

Tang Su Yuk is sooooo soft! Definitely must try. Their Gan Jja Jang and Spicy Jjam Pong are always so delicious. I ask for extra spicy for Jjam pong.

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Review №10

2023-05-18 04:03:32

Young, energetic wait staff, very attentive and quick - but the chef must have been untrained, or old and tired. The noodles were soggy, the honey Walnut chicken used real meat but it was stringy-chewy, the snow pea prawns were still raw, mu shut beef was good, but cabbage was large & rough cut. Id say the fried meat dumplings were good - the tile floor was very nice, expensive & easy to clean.