Best Dim Sum in Granite Bay

In a nutshell; wouldnt say the best, but it is some pretty good dim sum.For the amount I paid and for what I got, it was a relatively good experience. Food tasted good. Theres a different array of food to choose from besides dim sum. The wait didnt take too long at all. It did come in phases. Wasnt the best dim sum I have tasted as the restaurants name suggests but I wouldnt mind swinging by back here again. Didnt wait too long to get seated even during the latter half of peak lunch hours. The servers were nice and accommodating. Few minor things to consider, it felt rather warm inside and even more in the bathroom somehow, considering it was triple digit weather outside, it would be nice to be eating In a relatively cooler place, it was better but the warm temp wasnt the best. For a dim sum named place, its relatively very much like any other Chinese themed restaurant with the menu options, no complaints there but makes the dim sum less prominent seeing as it just seems like just another menu item as oppose to being the featured option. Overall still good food. Was stuffed at the end of it.

Really great dim sum, so excited to find this place in Placer county. We loved the Golden shrimp rice roll (the best), siu mai and soup dumplings were not as good as the bay area, but pretty good. Egg tarts and sesame balls were yummy! Service was excellent!

“There’s always room for improvement “Need to elevate the atmosphere. Adding lights - more working TV - updated wallpaper - millennial design imo.FOOD is really flavorful and made freshly by order.Drinks are limited just simple soda in can. Best if add more options like boba - tea- home made juices.

Hey there, foodies! Im here to tell you about my latest obsession - Best Dim Sum! This spot is seriously the holy grail of Chinese cuisine and authentic dim sum. Tucked away in a quiet corner of town, its become one of my absolute faves for some seriously delicious eats.The moment you walk in, youll be greeted by Lina, she’s the one who wears glasses!And let me tell you, the food here is just outstanding. Ive been to Best Dim Sum three times now, and each time Im absolutely blown away by the quality and flavors of the dishes. The dim sum is the real standout here, folks. Its seriously some of the best Ive ever had - even beating out some famous Bay Area spots like Koi Palace and Din Tai Fung.But whats even better? The prices! Unlike other high-end dim sum restaurants, you wont have to break the bank to enjoy an incredible meal here. Its no wonder that Linas restaurant is quickly becoming a local favorite.Now, lets get to the must-haves. You absolutely have to try the Beef or House Chow Fun (with gravy), Sui Mai, Shanghai Meat Dumplings, Har Gow (shrimp dumplings), and the Golden Shrimp Rice Roll. And for dessert? Oh, baby. You have to try the baked custard pineapple buns. They are serious to die for, especially when paired with a cup of tea.And dont even get me started on the dipping sauce. Its a game-changer. Youll have to make it yourself, but dont worry - just ask for the three ingredients: soy sauce, red vinegar, and chili oil. And chances are, the chili oil and soy sauce will already be on your table.Now, Best Dim Sum is still a relatively new restaurant, so the service may not be perfect just yet. But Linas aware of it, and shes working hard to hire more staff to make the experience even better for her customers. In the meantime, just focus on the amazing food, which is seriously top-notch.In conclusion, if youre on the hunt for the best dim sum around, served at affordable prices, then Best Dim Sum is the spot for you. With its authentic flavors and friendly vibe, its quickly becoming a must-visit destination for anyone who loves Chinese cuisine. Trust me, you wont regret it! Tell her you are a friend of Trung!

We went on Sunday before lunch time and was seated immediately.- fried sesame ball: lots of chewy coating but little red bean filling- bbq pork bun: the pork filling was delicious but the buns were rather small.- Shanghai meat dumpling (XLB): the skin was too thick & no soup inside the dumpling. The meat filling tasted good though.- general chicken with rice (lunch special): the portion was huge! The chicken pieces were super crispy. The sauce was good but it was overwhelming as they put too much sauce. The only thing that we felt worth it for the priceWhen I tried to pay with apple pay, the cashier said that the internet was down. I asked to pay with other credit card but she insisted me to pay cash although the person before me was able to pay with credit card. Luckily I had some cash on me. For the small portion of the dim sum, I felt like it was pricey. But the flavor was there, so it’s a solid 3.5 stars

This place was amazing!! So good. Our first time going and we will definitely be coming back even our 8 year old loves it!!! Super great Dim Sum and Chinese food. The people are so nice! She even gave us a free pack of egg tarts. We will highly recommend this place and will be coming back again. 10 stars!!!

Look at the pork dumpling . No pork In it . Should be called air dumpling instead . They called themselves best dim sum but their food is only flour with no meat . Rename the shop. This is the worst place to get dim sum . DO NOT COME HERE. This is a disgrace to Hong Kong culture.

I had the dim sum it was good. I ate there on a Sunday. Was busy. They serve other dishes besides dim sum. I liked the pineapple buns. They need to have the black vinegar on the tables. Tasty food. It is local you dont have to drive to Downtown.

My family loves their dim sums and they are taste so yummy, not only the food but also the pretty young lady is super friendly to chat with, we are highly recommend this restaurant and we will definitely come back again!

Came here because we wanted to see if there was a good dim sum place that was closer to us. Note: this dim sum place does not have carts going around. We were sorely disappointed with this place. First, the service. We ordered the siu mai, spare ribs with black bean sauce, the BBQ pork and shrimp rice rolls from the dim sum menu and the house special chow fun (with gravy) and fish with black bean sauce from the a la carte menu. For those who are more versed in dim sum ordering, this is not a lot of food. It took the staff 45 min to get all of the food out to us. They didnt seem organized or coordinated at all. We were tucked away in a small corner and it felt like they forgot about us, especially being right by the kitchen entrance. We saw so much food pass by us for other tables. Second, the food. At best, the food was mid. The black bean flavor did not bloom as much as we wanted and the rice noodles were all bunched up and thick (not in a good way). The flavors overall were okay, nothing to write home to. For the name of the place to boast the best dim sum, we expected better. Third, the price. Compared to other dim sum places in the Greater Sacramento area, they are at least $1-2 more expensive per dish. Also, their a la carte menu items are quite expensive especially considering the presentation of each dish and lack of coordination on their part.Now, I understand that restaurants have their off days and being understaffed can be a real pain on a small business. Considering everything, it was a real disappointment.