Capital Seafood Restaurant in Arcadia

Pretty packed place!Came on a Saturday noontime and there was a line out the door!Thankfully my relatives came early and got us a spot inside already. We had two big tables.I was looking around for a waiter cause we really needed water (100 degrees today) and I asked a worker nearby. He was awesome and brought water over after he finished the task he was working on!The food was delish!!Parking is plenty and there is even a shaded parking structure.I did see some flies roaming around but those are inevitable.

When I’m craving high-quality dim sum in a lovely restaurant fit for a wedding venue, I go to capital seafood. The management is friendly and professional, they always remember return customers, and they provide stellar service regardless. I’ve been going here for at least 10 years, and I’m so glad that they’re still there and apparently doing quite well. If you go for Sunday lunch, prepare to wait 30 minutes or more as their 50 or so tables can’t accommodate all the diners trying to get some of their delicious offerings.

The last time i visited this restaurant was many years ago. It was good and it is still really good now. Very good dimsum. Will be back more often.

This is wonderful place has showed exquisite hospitality and food…I recommend this number in this city👌🏾… James Dean… over all the food is great but I wouldn’t pay the price they ask… I was told that the food had been sitting all day and there was no chef for me to speak to… how saddening is that?,. Even when the food is good

I really like this place - food was excellent and service was fast.They don’t do carts here - you fill out a sheet and they’ll bring out your order.Parking lot is pretty big but shared with a bunch of other businesses.We got tripe, Shu Mai, spare ribs, chicken feet, shrimp balls and salted egg yolk custard buns (my personal favorite) - delish.

Pretty large restaurant with private rooms and outdoor seating. Typical Cantonese cuisine. The jelly fish was so so, lacked flavor. The fatty beef with bean sprouts was pretty good, thinly sliced, ok tenderness, not too fatty. The veg stir fry was average, some tough pieces. Portions are large. Ok CP!

This is a dimsum place without carts that they push around the restaurant. You order it from the menu. In 2017 they price were: category A $2.88, B $3.88 C $4.88, D $5.98, and K $6.98Price is slightly higher than other dimsum places (especially in China town or Alhambra). However, the place is clean and neat. Plus you dont have to go through the crazy queuing like other traditional dim sum place, soo its still worth it.Chicken feet is my favorite and I think they make a good one here. The Chinese egg custard is very delicious. Shumai, pork bun, potstickers, ... and many more I have tried. So far so good.Private rooms are available, The restroom is on the right side of the entrance upon entering the main door. Free parking on site. I will come back again for sure.

Service was what I made it, watch your hair as you talk over food, yes you was nice, but with a motive to rush guest out at end of your dim sum rush. I wasn’t there for dim sum. Too many menus was so confusing. No, I wasnt your traditional guest but you didnt make my visit the best. Thanks for the complimentary testers at in, but again watch your hair extensions toward the food. Greet all guest at entry to confirm take out or dine in. I waited so long I seated myself and that too was an issue. You then say we about to rush guest out that area. Please work on your customer service.

This spot is more popular for dimsum at lunch time, but also open for dinner. You order via a checklist. Cash and credit accepted. Fast service. The bathroom is really really really disgusting so try to wait until you get home

Very good dim sum place! Attentive fast service. Reasonable prices! And best of all, they let you make reservations!