Capt Loui in Cupertino
Categories
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Seafood restaurant
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Cajun restaurant
Location on the map
Cupertino, Santa Clara County, California, US
Phone: +1 669-242-7449
Site: https://captloui.com/cupertino-ca
Edit info
Site: https://captloui.com/cupertino-ca
Opening hours
- Monday:11:30 AM–9:30 PM
- Tuesday:11:30 AM–9:30 PM
- Wednesday:11:30 AM–9:30 PM
- Thursday:11:30 AM–9:30 PM
- Friday:11:30 AM–9:30 PM
- Saturday:11:30 AM–10:30 PM
- Sunday:11:30 AM–9:30 PM
Total reviews rating 4.6
199 Reviews for Capt Loui 2024:
Review №1
2023-11-28 21:39:25This place makes great food. You can honestly have a great meal for $15, if you are feeling a bit hungry you can head and share a boiler with friends. Lobster, crab, clams...You will end up spending $30 each but it is really worth it.I would say not to go for the lobster but for the crab.You really have to take the lemon sauce, it is simply amazing. A little high on the sugar but amazing amount of garlic.The place is nice.Also, oyster happy hours ($1) on Monday and Tuesday, and beers $2 also Monday and Tuesday!
Review №2
2023-11-12 16:35:57Our favorite, number one goto, seafood boil restaurant in the Bay Area. We usually get king crab legs, clams and shrimp with heads off. One thing distinctive about this place is that quality of the seafood is top quality. This is one of the main reasons I stopped going to any other places that serve similar dishes. Everything here is consistently tasty and fresh. We had the fried calamari before and were impressed how crispy from the outside and tender from inside. The staff is very friendly and service is always top notch. Ambience is interesting. We highly recommend this place.
Review №3
2023-11-18 17:52:29We got the boiler combo as a party of 4 and it was delicious; I was surprised at how reasonably priced it was! The flavors had us licking our fingers and everything on the plate was amazing, from the king crab legs to the corn. We also had the garlic noodles and Cajun fries, and those were great too! Service was attentive and welcoming as well :)Am definitely planning on coming back and would highly recommend to anyone looking to eat seafood boil!!
Review №4
2023-08-12 04:42:30Best seafood boil in town! I didn’t do a review of this place cause I wanted to keep it to myself 😁! I found this place almost two years ago and I LOVED IT! This hidden gem in exactly what I’ve been looking for! Short wait time (maybe no wait time - depends on what time of the day), must have Cap’t Loui seafood boil sauce, and - of course desserts! Did I mention the cute CapriSun containers for the drinks?!Oh and if you’re on a date, they have mouthwash in the bathroom 😉
Review №5
2023-07-24 02:36:38I highly recommend the raw oysters. It tastes so good. Wished I had space for more.Jambalaya is interesting spiciness, not the type of spiciness associted with Malaysian food.As a Malaysian, I advise go for medium spiciness If not spicy enough, can always add more tobasco
Review №6
2023-07-07 00:57:22Food was AMAZING. Some of the best seafood I’ve had. Service was good and they were attentive. The Caribbean blue drink is a MUST HAVE. Capt Loui sauce was great and food came out in a timely manner
Review №7
2023-11-14 22:41:46Let me just tell you, one foodie to another, this shellfish and fish is so fresh! I couldnt stop my fingers from getting drowned in the seasoned sauce. I cant help it but this place is so good! Sorry for the empty plate and full bucket.
Review №8
2023-08-06 07:24:35First timer and had fun. Food and service are excellent! Servers are very attentive! Will definitely come back.
Review №9
2023-10-29 03:39:13Wow!! My new favorite place! Absolutely delicious food and the environment was amazing! Me and my family had lots of fun. Definitely coming back!
Review №10
2023-05-18 15:29:00Stopped by for a quick lunch. For two of us, we ordered one item from the seafood boil section and another from the fried food section: 1/2 pound crab and 1/2 pound calamari with the lemon pepper sauce and the fishermans platter (comes with 6 shrimp, 1/2 cup of calamari, 1 soft shell crab, 2 fish, and lots of fries).The seafood boil came out first, followed by the fishermans platter about 10 minutes later. We were sharing both, so it wasnt an issue. The seafood boil was good, but it took a while to get done with the crab. The crackers didnt work that well with it because some of the shells were too soft to crack through. By the time I got done with the seafood boil items,.the fishermans platter had cooled down a lot. It was still good, but I would have preferred it hotter. Good food, but Id reconsider mixing boil and fried food unless the items you get in the boil are easy to eat. For seafood, the prices were ok (market price for seafood boil items and ours came out to over $30 for a pound of seafood). Not something we would do often that often, but was nice to try.