Darda Seafood Restaurant in Milpitas

Darda Seafood has flavorful dishes and is fairly spacious. My favorite here is the Three Flavor Fried Rice, which was flavorful, oily, and had a slight chew to it.We ordered a few others like a saucy Kung Pao Chicken, salty Sliced Fish w/ Pepper and Salt, and a tender Beef Chow Mein and I was impressed with how quickly the dishes came out. (We were just 1 of 3 groups there at the time).Atmosphere to me felt like a traditional, family-catered Chinese restaurant. I would eat here again with large groups.

I had an amazing experience at this Chinese halal restaurant! Despite being a busy place, the service was impressively quick, and the food was absolutely delicious. I cant recommend it enough! This is our goto Chinese food place and my family absolutely loves going here. They now include mandatory 15% service charge to the bill regardless of party size.

Darda is a large halal Chinese restaurant with an even larger menu. Ill say right off the bat be very careful when ordering. Do not get anything with lamb, all our dishes with lamb had a strong odor typical of low quality mutton. However their beef, specifically their Hunan spicy beef was incredible, wish we ordered more of that. Apart from sweet and sour soup, their appetizers were also poor. Essentially just stick to traditional Chinese dishes and dont be adventurous. Understaffed but the servers were hard at work and courteous.

Wow this restaurant offers Korean style seafood noodle soup, aka Jjambbong! We loved this menu. However other menus such as broccoli beef and dumplings were not tasty. Will definitely come to have Jjambbong.Note that this is a Halal restaurant and the owner must be from Xinjiang Uyghur region in China. Dumplings were not made of pork but beef.

We love the beef sour pickle cabbages soup and the thick sasame bread

Fantastic halal spot! Tasty food and friendly staff. Loved all dishes. Will definitely be back.

My first meal at Darda was 30 years ago and I frequented often. I don’t come as often nowadays but stopped by this weekend and it’s still as good as I remember!Note they don’t serve pork and I think they serve halal. And the portions are LARGE for the price compared to a lot of chinese restaurants.Braised beef noodle can come with thick round or flat rice noodles. I chose round but I think flat might be better next time. Beef was tasty but a few pieces were on the leaner side.Fish with snow peas and water cress was excellent. Fish clearly from frozen, not fresh, but still good.Favorite is the three flavor dried rice, which had chicken, beef, and shrimp. Very good!

A unique product in bay area. Chinese Hui Muslim cuisine. A large menu. I have been coming here for seven years now and probably have tried more than 15 dishes now. The top four I recommend will give you a unique experience. First is the cumin lamb. Second is the snow peas garlic stir fried. Try their fresh steamed whole fish soy sauce ginger base. Fresh hand pulled noodle chow mein. Finally their beef noodle soup especially on a cold winter morning. The noodle soup has the common Chinese base with five spice. The tables are big for family gatherings. Cost is excellent and good value for money. Lots of parking inside a very large plaza with tons of Asian stores and market. This is a must try restaurant in bay area.

Food was really delicious. I’d recommend the house made noodles vs the factory made noodles for the chow Leon or beef noodle soup. We tried both noodles and the home made noodles were tastier. The orange chicken and Mongolian beef was delicious. Beef noodle soup reminded me of Taipei, almost as delicious. Fried rice was okay…Service was pretty good.

One of my favorite Chinese place. HALAL CHINESE PLACE.... its so exciting to see a halal authentic Chinese place.Food is great..