East Garden Restaurant in Los Angeles

Went to Chinatown after the noon mass and found this place. We haven’t been here and so for a change we decided to walk in and got seated right away. Most all tables are occupied. We didn’t get disappointed because the food was good and delicious. Service was fine and they’re nice sever as well. We also met the owner of the restaurant and she’s nice. People are coming in and out. If you’re in Chinatown try this place and for sure you will like the food too. Serving are big good for 4 people. But I went here only me and my mom. Very reasonable price too. 👍🏻👍🏻

Decent place to eat if you like Chinese food. We got the Vermicelli rice and Chicken Rice but the flavor was a little bland.

Wow! I got lucky coming in here! Best lemonade! Best Shrimp and Egg recipe! Tell your friends!

This place has a wide variety of delicious cuisine. The servings are huge. Its clean, and the food is made when ordered. The food has just enough flavor. Highly recommend.

Terrible customer service!!! Waitress never came back to check on us after we ordered. The bus staff brought out our food. She didnt even get us the check. Ever other table got condiments except our table. Desperate needed for soy sauce. Fried rice had minimal meat in it. Had to pick through it to find it. Had to beg to get a glass of water. Will never eat here again. Only plus was they did have a big selection to choose from.

Great place if you know what to order.I went here around 12 pm on a Friday because where I parked was adjacent to it.I tried the pork and preserved egg porridge (8.45) and the fish maw soup (17.95). They were fine. Porridge is more toward the watery side, and the soup had plenty of fish bladder and frozen crab meat in it. Both were portioned well.We also tried the dim sum Almost all were very good. Chicken feet had a hint of preserved black bean; the hoisin sauce was more dominant here. The one exception was the fried donut, it was refried, and tasted of burnt oil.Next I had the won ton noodles with brisket and tendon (12.95). The won tons were the largest I have seen, double the usual size, and tasted good as well. You get seven od them. The meats were stewed well and were in a watery gravy that covered the noodles. Noodles were the weak point, they were kind of thin and limp, but still serviceable. Friend had the char siu with his wonton noodles (9.95). He remarked it was good, but the pork was baked and not roasted.Notes. The dishes tend to be light on salt here. Which I liked.Place has a lot of takeout orders. There was at one point, they had about 15 persons in line at the till.

I found this little restaurant thanks to a Yelp review. The prices are great which is why Ill be back often and the taste of the food is totally on point! Im an extremely critical food snob so to be thoroughly satisfied by my order of the tofu and the chicken rice is a feat in and of itself.

Great Hong Kong style Chinese food in Chinatown. Good to see new Chinese business actually coming back in Chinatown. Great selection of food, including Egg Waffles. We got the Chefs special: Shrimp Fried Rice in Pineapple, with includes an actual Pineapple!!! Prices are a bit higher compare to other Chinese restaurant but their food is great tasty and their restaurant environment is clean.

Delicious chicken wings, dim sum, and the best honey walnut shrimp I’ve ever had. Chinese donuts could use a sweet dip or sugar sprinkle

The foods good the service is a little all right you asking for water you going to make sure theyre on it cuz I didnt get water until I was ready to pay and be careful because they charge you for gratitude in the tip and still ask you for a tip on top of that