El Boritracho in Citrus Heights
Categories
-
Family restaurant
-
Honduran restaurant
-
Puerto Rican restaurant
-
Restaurant
-
Salvadoran restaurant
Location on the map
Citrus Heights, Sacramento County, California, US
Phone: +1 916-745-4383
Edit info
Opening hours
- Monday:11 AM–8 PM
- Tuesday:11 AM–8 PM
- Wednesday:11 AM–8 PM
- Thursday:11 AM–8 PM
- Friday:10 AM–10 PM
- Saturday:10 AM–10 PM
- Sunday:10 AM–8 PM
Total reviews rating 4.9
58 Reviews for El Boritracho 2024:
Review №1
2023-11-03 01:45:33Love this place. Food is authentic and the flavors are spot on. I order fried chicken with fried plantains with pickle cabbage and house sauce. My husband got carnitas pork plate. Delicious 🤗 Their Honduras Baleadas yummy hand made flour tortilla stuffed with beans, cheese, sour cream, eggs, avocado. Any item of your choice.
Review №2
2023-07-25 14:30:50Weve been waiting for a great Puerto Rican restaurant to come to the Sacramento region, and we couldnt be happier it is so close to home for us! We can finally get mofongo without traveling to the Bay Area or southern California. 😋 We ordered way too much food in an effort to try several things to pick favorites for future visits. We will still have a hard time since everything was so good. The place was packed on a Sunday, which says a lot for a newer restaurant. Hoping they can get server assistance to speed up service, so pack your patience. It is worth it! Will definitely be returning.
Review №3
2023-07-10 01:15:56Great service, very friendly and happy people.Our food was delicious! We just came back home to Sacramento from a trip to Puerto Rico and we were missing the food &found this place !! Very glad we did:) highly recommend
Review №4
2023-05-28 06:29:24Came in for a late dinner with my family. Great food and service. It felt like eating a delicious home cooked meal. Cant wait to return to eat my way through the menu 😜.
Review №5
2023-05-24 02:51:35Our first time here and we are definitely coming back and spreading the word to others. The food was delicious and portions are generous. We had the yucca frita with carne frita and the Boritracho plate and the pastelon. The Boritracho is a combo with different meats and sure to satisfy. They have a great variety of food. The restaurant is clean and so are the bathrooms and the atmosphere of the restaurant is very happy. The customer service was amazing, we felt like we knew them, they checked up on us often and were very accommodating. Definitely Addis g this restaurant to our rotation.
Review №6
2023-05-28 19:16:39Popusas cooked here are delicious as they dont skimp on the ingredients. Ive also tried the Salpicón and baleadas, both of which were also delicious.Not pictured here is the Chuleta which was really good and I was too hungry to take a pic.Owner is also very friendly and accomodating so dont hesitate to try this place out.
Review №7
2023-05-27 01:30:20Friendly service. Pork and cheese pupusa was so good! Fun and diverse menu. Will be back!
Review №8
2023-06-29 14:39:35I came here for the Puerto Rican food specifically. I had the Boritracho plate (pictured here) and maracuya juice. Eating the trifongo felt like a warm hug. Food was amazing and the vibes were immaculate… from the wonderful service provided by staff to the music being played. Reasonably priced and fresh tasting. I can’t wait to go back and try their other dishes. This establishment is relatively new and am interested to see where they evolve from here but definitely adding it to my list of recommendations.
Review №9
2023-05-23 02:23:08Food was bomb!!!! The customer service was outstanding! I will come back soon and bring more Hondureños y Boricuas 🥰🥰🥰
Review №10
2023-08-19 02:11:13My wife and I stopped in on a Saturday night on a whim and we were treated to one of the best meals of our lives. Trifongo and pork was absolutely perfect. The pastalón made me completely forget about Italian lasagna. This is food that is prepared with love and soul by the nicest people you could ever meet. This is now going to be one of our regular spots. In an area saturated with Mexican restaurants, Im glad that Im able to experience cuisine from Puerto Rico, Honduras and El Salvador.