Happy Flower Eatery and Boba in Sunnyvale

Amazing vegan restaurant that opened in early June, 2023. The food was really delicious and the service was great! The restaurant was very nice with beautiful decorations and nice outdoor seating. It was great to have vegan pho for the first time! I definitely would recommend coming here.

Update: after trying most of the menu, I would happily order any of them again. But here are my standouts for each section:• apps: All Season Sampler, Papaya Salad• soups: all the noodle soups (broths are rich and flavorful, pick your usual fav and you wont be disappointed)• lunch: Saigon sandwich (pork belly, lemongrass beef), Salted Fish Fried Rice• entrees: Vegan Curry, Combination Vermicelli Bowl, Malaysian Noodles• drinks: Mung Bean Milk Tea, Taro Milk Tea (real ingredients are used, no artificial powders here)• desserts: Ive only had the flan (creamy and decadent) but they also have coconut milk based ice creams (vanilla, chocolate)Just in time for soup season: they have a 20% of soups promo through 11/30!---After seeing all the rave reviews, I was excited to try this new restaurant. Yes, they have great portion sizes, flavorful dishes, and friendly service! I highly recommend Happy Flower to anyone, vegetarian or not. And they have a beautiful outdoor space.

The service, ambience, and prices are good. The food is not as good as I wished. I am more used to the imitated vegetarian products I had in Hong Kong. The vegetarian beef and chicken all have a greasy taste and texture. The tofu tastes better but still not as good as those I had been eating in Asia.

I saw this place and thought I would check it out. I had the vegan l lemon grass fish and the autumn and spring rolls. Everything was good she had lots of flavor. For you vegans out there like me. Just make sure to ask them which meats are vegetarian or vegan. Also the taro milk tea we great too. A bit sweet but hit the spot. I would come here again just for the spring rolls!!! 😍😍😍

Bun bo hue soup was great.The winter roll had a nice crunch.Eggplant was good.Lemongrass beef was okay and the rice was dry.Sugarcane drink is pure and freshly made! Get this, very worth it.The bun bo hue soup was a little on the sweet side. Needs to be more savory. Still very good and I would recommend it.

More recently opened Vietnamese restaurant. Starters were very good: seasonal rolls, spring rolls, and especially the papaya salad. The mains were all too sweet, expressed by pretty much everyone at the table. I think the papaya salad was also sweet but was tolerated as it was a shared dish, i.e., I had a small portion.Basically, the mains (and some starters) need a better balance of flavors unique to Vietnames food.

Title: A Harmonic Blend of Modernity and Tradition at Happy Dflower Vietnamese Vegan Vegetarian CuisineOur visit to Happy Dflower Vietnamese Vegan Vegetarian Cuisine was a blend of culinary excellence and auditory pleasure. Nestled in the heart of the city, this restaurant offers a contemporary take on traditional Vietnamese vegan cuisine, perfectly synced with the rhythm of modern remixes playing softly in the backdrop.The moment we stepped in, we were welcomed into an ambience that was both chic and comforting. The soothing remixes of popular songs, paired with a tastefully decorated interior, offered a unique fusion of modernity and tradition, setting the tone for a memorable dining experience.Our first order was the Vegan Curry with Brown Rice, a culinary delight that warmed the soul and pleased the palate. The curry had a deep richness, with a symphony of flavors playing in harmony. Coupled with hearty vegetables and robust tofu, each bite was a testament to the chefs attention to detail. The brown rice was cooked to perfection, its earthy tones complementing the vibrant curry wonderfully. Each spoonful was a delightful dance of taste, texture, and warmth.Following this, we tried the Spicy Noodle Soup - a bowl of gastronomic magic. The aromatic broth was a skillful blend of spices, tang, and heat. Laden with crisp vegetables, tender tofu, and perfectly al dente noodles, the soup was a dynamic mix of textures and flavors. It was as if every spoonful of the soup echoed the pulsating beats of the remixes playing in the background, making the culinary experience truly immersive.One cannot help but appreciate Happy Dflowers commitment to crafting meals that are not just delicious, but also nutritious. The abundant use of fresh, high-quality vegetables and protein-rich tofu is a testament to their dedication to a wholesome dining experience.The service at Happy Dflower is another factor that adds to its charm. Our server was alert, well-informed, and quick on their feet, making our experience seamless and enjoyable from start to finish.In conclusion, Happy Dflower Vietnamese Vegan Vegetarian Cuisine offers a unique dining experience that brilliantly juxtaposes the flavors of traditional Vietnamese cuisine with the principles of vegan and vegetarian diets, all against a backdrop of modern, catchy remixes. Its a culinary journey that is at once wholesome, delectable, and hip. Whether youre a vegan food enthusiast or someone who enjoys good food set to a good beat, Happy Dflower is a must-visit.

Came here before their official opening. The food is tasty and the portions are really big! Enjoyed the papaya salad, Malaysian noodles, and curry. Everything is vegetarian or vegan, but still very filling. The owners are very nice and welcoming. Will come again!

Cant wait to return after having my to-go meal. I got the mango yogurt milk tea and the autumn rolls. So good.All prices are completely fair for how unique and high quality the items are.Lots of parking available in the square.Clean interior and bathrooms available.All decorations are delightfully chosen.

Very pretty atmosphere and delicious food. We ordered strawberry yogurt milk boba and tiger milk boba, curry, autumn rolls, roti and rice. It was plenty of food for two people. The drinks were really yummy. They also have a discount right now, with 25% off $40+ orders. It’s the perfect time to give it a try! We’ll be back for sure.