Kamameshi House in Daly City

Food is amazing. No sushi at the moment because they are looking for a new chef, but the bento boxes were great and the prices are fair. Service is good and friendly, nice, quiet, and cozy place to enjoy good Japanese food. Seats are wooden bench with single cushion for padding (in case you or whoever you are bringing has pain with little seat cushioning). Next time you are looking for a good bento box or tasty Japanese dish, give this place a try. Well worth it.

Continued disappointment in Daly City. Decor wise its ok. However this place is dead. There is no heart in trying to be a Japanese restaurant. No traditional greeting. Id guess the hostess/owner up front didnt care much about her job. For $20 the dish was very poorly plated. Pork katsu was still moist but was drowning in the curry. Actually it probably doesnt even have much of a hint of curry. Even my moms curry - she uses a an eight of a brick for the whole pot. This basically had a pinch of curry for the 2 whole pots worth. At least they didnt skimp on the salt. I think they were trying the puree style but used a 100wat blender. It had the consistency of coleslaw. This place needs Gordon Ramsey.

Food & service was great! Everything was delicious from the fresh sashimi, beef teriyaki.. even down to the miso. Soba noodles were on the menu which is my boyfriends favorite Japanese dish that most restaurants don’t have. Highly recommend.

Fairly standard Japanese restaurant with some unique offerings, namely the kamameshi. The service was good and the menu expansive. The inside is well decorated and somewhat rustic. The food itself was average. Nothing stood out flavor wise. The sushi tasted like it may have been a bit past its best by date and the sushi rice was on the drier side. Overall, a decent place for dinner, worth trying out

First time here since the previous time I visited was only for takeout. The food is not bad, just the sushi rice is a bit too sour. Other than that my favorite is the shrimp tempura.

Very cute place, service was fine, restroom was pretty clean. We really liked the decor. The food just wasnt there for me. They dont have a sushi chef on staff at the moment and that cant really be helped, but I expected better of their other fare.The chicken karaage was strangely flavourless. I dont want to complain about something not being greasy per se, but it felt like what I was eating had been baked, not fried. The wife thought it might be white meat. She ultimately decided she was okay with it; I couldnt get over how utterly bland it was.The sake kamameshi rice had great presentation, but what we found when we removed the lid was just bizarre. The fish had been smoked and the flavour of it completely overpowered the flavour of the salmon. The rice was brown and mushy. Overall, it was too salty and they used a sweet sauce of some kind that left my brain screaming that I was eating pork, not fish.The yaki udon was good, but it couldnt make up for the rest IMO.

Almost 18 years best experience my top 2 places to eat sushi......but never again....they just now recently converted to phoney manufacturers crab meat.....highly toxic food....after I ordered over $120 of food I picked though it the phoney food....sorry guys Im gone....cannot recommend man made garbage

Kamameshi have good & delicious entrees.The food is well done.

April 4, 2023 - For our every 3months getogether, my good friend & I had a wonderful lunch @ this restaurant, Kamameshi, up on City Heights, Daly City. The food was good, the sashimis fresh. The servings were ample. The ambiance was kuhl, place was nicely setup & very clean.Most of all, the restaurant is lucky to have KAT, who was very amiable, helpful, good natured & just the right one for the position she has. Because of KAT we will return to this Japanese place again.

First timer. Prices are average. Food is ok. Portion is bigger than average. I would come back for more.