Meizhou Dongpo Restaurant in Los Angeles

Delicious Chinese food with reasonable price.Four of us ordered 5 dishes and it’s only ~180 dollars w/ the tip. Honestly speaking, this could cost me 50-70 more dollars for same dishes in New York.Really great food, authentic and in large plates. The pork feet is a must try. I’m gonna say I have dined in around 50 Chinese restaurants in the Great New York area and haven’t ever tried any like this one. Fascinating! And it took only 35 dollars, which could be 50 in the New York. Other dishes were also at excellent level. I went to the very restaurant in China several years ago and this one is no less bad.We sat in the yard outside the restaurant, but the service was still great, with our cups always full and tissue paper available all the time. Took one star off because we were been pushed to check out but apart from that everything was good.Will definitely come back next time travel in LA

Meizhou Dong Po on Santa Monica Blvd in Los Angeles offers a delightful experience for lovers of Sichuan cuisine. The Serrano Pepper Beef was a standout, delivering a perfect balance of spice and flavor. For those who enjoy spicy options, the menu provides a variety of choices to suit your palate. Another highlight was the Dongpo pork belly with preserved vegetable—a classic dish that showcased the restaurants commitment to authentic flavors. The meat just melts in your mouth. Overall, Meizhou Dong Po provides a satisfying and flavorful dining experience for fans of Chinese cuisine.Update: we visited again on a Saturday night. waiting list was about an hour. So plan ahead. The upside being in the mall is there are planty places to visit while waiting.

Good ! I’ll came back 100%UpdateI visited restaurant again last night, it’s was extremely delicious! I tried orange chicken ( it was a bit dry and crispy, can’t feel the chicken meat, but was tasty ) kung pao chicken was sweet, boneless, not bad ! I expected not that sweet and more spicy..My favourite spicy sliced beef, like cold appitazer, bang bang chicken, spring rolls, tender rice, hot& sour soup was greatI would like try everything from menu 🆒💯Definitely best Chinese food in Beverly 🆒🌶️

Very authentic KongPao chicken and Peking roast duck. My favorite restaurant in Beijing

Wow. The filet of sole dish is absolutely spectacular. Huge portion serves 3-4 easily. And is absolutely delicious.Mapo tofu was also wow. The silky tofu was perfect and the flavor was phenomenal.And the black mushrooms in vinegar were delicious. Actually reminded me of my time in china. That’s hard to do with the overly Americanized Chinese food in the states. And this place is in a mall no less!I give this a very strong five stars. Delicious.

This restaurant looks good. Food is northern Chinese style. Different from where I came from the South. We use seafood sauces for the rest duck. It is a little sweet. However the sauce is salty. We also marinate the duck before roasting. Quality of the food is good thought. Price is at the higher end too.

Decent Meizhou roast duck although weve had better, seemed a little overcooked. The Dongpo mung bean jelly noodles were fair though a little soft, wish they had a chewiness to them. Still prefer Chongqing Special Noodles for their amazing dandan noodles. The bamboo dish was pretty good

Recommend water spinach and pork elbow soup. No parking ticket validation though.

This is one of my favorite Chinese restaurants in LA.Conveniently located in my favorite mall, Westfield Century City, this restaurant offers Sichuan cuisine.My favorite is the the sole fillet with scallions, pork belly with preserved vegetables and of course their spicy fried chicken.The restaurant has plenty of outdoor seating, and some indoor seating. The interior is beautifully appointed.The service is top-notch.A little on the pricier side but it is worth it.

So many delicious dishes and flavors! We especially enjoyed the Eggplant with Chili Garlic Sauce, Scallops, Roast Duck (a must order), and Serrano Pepper Beef. The pancakes for the roast duck was not a favorite because they were extremely thin and chewy, but we overall enjoyed the experience!