Miss Saigon Pho & Bar in Ukiah

Ive been here quite a few times and every meal Ive tried like the red curry or the leg rolls and the dragon rolls stir fry and more. everything is just delicious made right there awesome Lounge in the back with the bar clean bathroom and very friendly helpful staff

It took 40 minutes to get my very simple meal. I asked why, Oh the kitchen is backed up, 4 tables who were seated after me got food before me. Waitress forgot me! Food not hot!!! I prefer honesty as I tip better!!! Forth experience here and every time something is not right. Feels like a management problem. Better training needed, honesty is the best policy!

I order the “super vegetarian sushi” and I got only 5 pieces in a tiny plate for 11 dollars… first time in my life that I got such a small sushi. My husband had sushi too and he didn’t like it at all, poor quality and taste. The place is nice but they need a new Cheff. We order also the spring rolls 10 dollars for 3 tiny rolls. We spent around $80 and felt hungry after we left.

It was a weird experience. Start off with our tap beer was so bland and flat we sent it back and get another kind of tab but still had the same taste we ended up get a bottle instead then my maitai that doesnt actually blended well strong alcohol is floating a top sweet syrupy is sank in the bottom horrible!Food are ok nothing outstanding service is friendly and understanding.Great thing about this place is huge capacity for the customer and heated outdoor dining area. Probably wont be back anytime soon.

This was my first time to go there upon several people sugguestions from a local grocery. When you walk in you notice the wait staff corner with a plexiglass shield with a drink menu. I was seated myself after waiting for a staff member to inform me. There were several large groups, some inside and some outside. I was given 2 menus which took several minutes to look over. I quickly noticed that the prices were high. Because of the price, I didnt look to see what and how much you received at those prices. I ordered Miso soup, delicious, and a California Roll with real crab and avocado. The food was good. I got an iced tea for a drink. When the bill came, I noticed that the iced tea was $4.00. I began wondering why when I first entered the restaurant that drink sign I mentioned said $2.75. The waitress was busy so I went over to the staff station where you pay and asked about the price difference. I was told that the posted drink menu was because of during Covid19 they lowered the price. Great. But you should take the sign down if you were no longer charging the price. I was informed that she was just back to work after being off for months because of brain surgery. What can you say to that. The restaurant was busy because so many people were leaving after lunch. I believe that by law you have to charge the price mark whether it is no longer valid. I give the food a 5 rating, look at my empty plate and the BUSINESS a 1.

Light and refreshing Vietnamese restaurant. Updated bright interior with wood accents, Sushi bar. Food was good, I havent had much other Vietnamese food to compare it to, but everything tasted good. Limited one page menu. They serve Coke products and paper straws. Spoons and chopsticks are on the table, forks are available if needed.Its a new spot in Ukiah, so expect slow service for a while. If you want a refill or second beverage, anticipate flagging down the wait staff. Timing of the appetizers was also a little off since they arrived seconds before our main dishes but I attribute this to early kinks in the flow of the restaurant.The egg rolls were crunchy and just ok, I was hoping for more sauce, I would skip them next time.The Beef over rice was very sweet and had great flavor and texture. The side salad has a light, sweet, clean dressing which was excellent (theres jalapenos in there so..that was a little exciting..in a good way).The Shrimp vermicelli was quite good, the sauce was tasty but was in a little short supply in the bowl. Shrimp was grilled and had a fantastic flavor. Id get it again and see if they can add a little more next time.Good food, good interior, some service kinks but overall Id recommend it.

Very nice restaurant, delicious food and very nice associates. We ordered a special beef pho, and a miss Saigon bun pork and also a beer. And the total is only $40.Looks like it’s a new restaurant and the ambience is very nice. Highly recommend!

It seems like this is the only restaurant in town that has pho. They are offering pretty much anything Asian, from sushi to curry. Compared to the pho restaurant in Bay Area, the quantity and quality are not impressive, let alone the high price. But if you compare it to places further away with fewer Asians, then this place is still considered authentic. At least they don’t give you spaghetti in the chicken soup when you order pho, as I once experienced outside of California. Would’ve given it 3 stars, but the customer service is friendlier than the other pho places.

Food is ALWAYS absolutely delicious, the owner Emily is always around making sure that youre enjoying yourself and the food.

The decor around the building and inside is immaculate!! The A/C also blows strong too! Couple that with the energetic waiter or owner that also makes sushi and this is one place that stands out inside of a days inn!!