Moo BBQ in Artesia

This is the first time to visit a restaurant where I have to grill my meat. I enjoyed every minute I spent here. Its expensive but it is worth the price.

This place use to be THE spot, I would go at least one a month during my community college days. Over the last 4-5 yrs, the quality in servers, atmosphere, and cleanliness has gone way down; the only thing that has gone up is the price through the gratuity fee, which I wouldnt have minded before when the servers were meticulous and amazing but the current servers/service is no good. Would I recommend? Meh. Is the food good? Yeah, nothing you cant get at another kbbq place tho.

Wow, this place used to be good, but I cant believe they force an 18% gratuity surprise fee if you have 4 people. At $30 dollars per person, thats crazy for a place where you have to get up to get your own sides and also cook your own food. I took my 3 kids out here, expecting to pay $120 plus $3 for each drink. I was caught completely off guard when my total was $170. I always leave a tip of about 10%-15% but being forced to pay nearly 20%? Thats ridiculous.

Excellent service, great meat. However, they need to do better job cleaning. Some plates and bowls had food stuck to it, which is nasty.... floors needs a bit cleaning ip. I saw numerous pieces of meat on the floor... just not as clean as they used to be.

They force you to tip 18%. Thats absolutely crazy. I dont even know who the tip goes to? I got my own food from the buffet and cooked my own meats. Who am I tipping ? Paying your servers should be a resterunts responsibility, not the customers.

They charged 20% tip on the receipt, I realized at home. They charged $42.58 tip. The tip should be paid by the customers appreciation. If they want us to come again next time, they should not do like this behavior.

Theres something really tasty about Korean BBQ in southern California that I dont get with places in the bay area. We started out visiting the buffet stain with a large selection of hot and cold items.The wait staff will take your meat order at the table. From the menu you call out the number of the item you want. You can pick 3 items in one order. Because we have a group of 6, we could order 6 plates at once. I found the marinated meats much tastier than Gens a block over. Also they gave us much larger plates of meat.We brought a friend whos never had self coming Korean bbq before and he loved it. Its a bargain at $21 for dinner before drinks and tip.

I was brought here by my co worker, worth coming at opening time of 3pm on a Saturday. Currently, use your phone to scan the QR code on the table, pulls up the menu where you can select either meats or buffet straight from the phone(make sure to tap the cart to send your orders). They allow single dine in which is a plus and refillable drinks for what you are paying for. Delivery of food are hit and miss but usually all in a timely manner, given the amount of customers they handle. For $35 with drink included, it’s an amazing deal. No WiFi unfortunately but not a loss. Definitely one of the local faves for the area.

So delicious!I got my crew for lunch and all of us got satisfied with the food and service, it is worth it. You have to be there to try it, I bet youll go back for the next round . WHAT A NOCK OUT!

Meat quality is good, exceptional for an AYCE/Buffet place. No excessive sauce on the marinated options, and there are many plain meat choices.Another thing I like about this place is that it has many vegetables and side dishes (cooked/fresh veggies, fruits, Korean sides like kimchi, jabchae etc.) to choose from at the buffet tables. You dont have to eat all meat all night if you feel like eating a more balanced meal.$18/person for lunch$26/person for dinner