RD Kitchen in Newport Beach

Enjoyed eating at R&D Kitchen. The food is always good here. I came here with my girlfriend for lunch. The servers was friendly and knowledgeable. The restaurant likes accommodating small parties, table for 2 easily. There is always a crowd here. I ordered the Mediterranean Seared Tuna Salad which was fresh with wonderful flavors. Loved the salad too with beautiful presentation of colorful vegetables.

Great dining experience. The food is really good and theres some great menu options. Cocktails were on point, and our service was exceptional, oir server took great care of without making us feel rushed. Ideally located right across from a parking structure so its easy to get in and out. Will happily dine here again soon.

R&D was an interesting take on American cuisine. At first, the menu seemed all over the place with no clear theme, but after seeing its conforto food meets Californian with a modern twist it made a bit more sense.We ordered a kale panzanella which was disappointing. It was NOT what a panzanella should be. It was just kale with oil-soaked croutons and a bit of parmesan cheese. It tasted ok, way too oily, and they made kale taste good which is difficult enough with its unique taste, but it’s not a panzanella salad that famously has at least tomatoes, onions, basil, and bread.We also ordered a French dip au jus sandwich and one daily special sandwich that was Carnitas.At first I was hesitant with the carnitas sandwich because it looked like pork with the same mix of kale salad. It was the same mix. However, the sauces and the flavors combined really well. The only critique was that the cheese was cold and not even warm or melted, which wasn’t great.The French dip au jus was good. The meat was tender and had an amazing taste. However, I think they might have slipped a bit too much salt in the dip that day.The service was great and our server was really nice and lovely! It was full, but we were able to be seated at lunchtime in about 30 mins which is good for a pretty full restaurant.Overall it’s a good lunch spot. However it may be a bit hyped perhaps.

Went in for my first time today and the restaurant is so beautiful! The window seating was amazing and I loved that the server would put the window down for you so you ge the nice breeze. Service was amazing and everyone was so nice.The only con- I wish the menu listed ALL the Ingredients. I ordered the cheeseburger and it showed the basics- lettuce, tomato, onion, cheddar, and a homemade bun. I asked for no onion and asked it add pickles which the server told me they were already in there, so perfect! The burger came and was nicely assembled. However there was some kind of Mayo on there along with a diced onion on the bottom. Had it been listed in the menu i would have asked for no sauce. I scraped off what I could but the flavor just wasn’t doing it. Our server asked how things were and I didn’t want to complain so I just said great 😊. When she came by later to see that I didn’t really eat it, she asked if I wanted to take it home and I politely declined and said that won’t be necessary. I didn’t want to complain because service was amazing and I was perfectly okay with paying for service alone. When she returned with our check she said she took off the burger, which was such a nice gesture even though I was willing to pay for it. The rest of the party loved the food!I will definitely return and try something I normally get like steak only because that service was truly amazing.

I can’t believe I have not been here before in all my years visiting! Enjoyed an absolutely delicious Newporter Salad. It was expertly dressed and loved that everything in this salad was already cut to perfect proportions to eat! Such a rare find!It was a perfect evening and just the right amount of food; then off to GOTG3!Highly recommend!

Let’s just say this is my favorite place. Amazing restaurant and over all the most amazing service at the R&D. They don’t forget any sauces, they bring everything exactly how you ordered cooked to perfection. And the tuna tartare is my favorite but also the French dip is amazing my husband says. They train the staff so well. Never any mistakes. Angela btw is a great bartender!

This place is great for people watching!! You will need a reservation as it’s always full all day long. The French dip was fabulous. The prime rib meat was spot on. The French fries were only ok. Nothing wrong, nothing great. Truffle oil or duck fat would have turned it up a notch.

What a nice surprise while walking after a day at the office.   I walked in and sat at the bar for a  quick bite.  Began with a great martini which was kept in a cold glass; even half way through,  the bartender brought a fresh frosty glass and poured the half drink in the fresh glass.   I had the French dip au juice and at my request was made quite lean without any fat.  Side of fries with spicy mayo was a nice touch.  While food and drink were quite nice,  I think what set this place apart was attention to detail.   Nicely done and thank you.

The best French dip in Orange County is here. The tuna is also a must have! Great location in a great mall with the best food and fun vibes . Highly recommend to locals and visitors

Excellent food and service. Great place to eat out and unwind. In my opinion, if you are in the area, this is the best of the best when it comes to OC restaurants. It is the cleanest and most consistent when it comes to excellent customer service and food quality. It really doesnt get better than this. I dare you to give it a try and experience what a restaurant is all about.