Rosniyom Thai Street Food in Livermore

This is one of the best thai food place with unique dishes. They always serve fresh and tasty(spicy) food with reasonable prices. Forget to take photos will post it during next visit.Adding photos of my second visit. Ordered fried chicken, pad kee mao and sticky rice with mango…. All so good and made as per our taste.

I do come here every now and then for lunch. The food is great and my favorite is the panang curry. The place is not very big so sometimes its a bit busy around lunchtime but I never had to wait very long. The food gets prepared fresh and its no problem to adjust ingredients as preferred. Today we dropped by after a hike on Brushy Peak with a party of 5. Everyone had something different and everyone loved it. As a starter I recommend the fried pumpkin and the satay chicken and people seem to really like the Thai tea. Highly recommended!

Food here is good. Not salty, taste is not westernized or commercialized.When I last visited I ordered the crab fried rice, beef curry panang and Thai iced tea drink. The crab fried rice is not salty and crab meat is a real crab meat. You can also taste the crab. Beef curry panang is also cooked good and not spicy which is what I asked. So kudos to the staff Belle for taking note and chef for delivering. The Thai tea drink is not too sweet, which I like.

This is an exceptional restaurant that really deserves 5 stars. Our group had meat eaters, vegetarians and vegans, everybody left the place happy and satisfied. The servers were pleasant and accommodating. Simply amazing food. The place is too small though, they have only 4-5 tables.

Felt so taken cared of and their food is yummy! Love the spices and flavors

Excellent Thai Food! And they can make most anything gluten free. Flavors are so full with terrific service. Everyone is always so kind! My go-to Thai place near work!!

The best Thai food in the bay. I make the drive from south bay and its well worth it.

This small restaurant is going to be my top Thai restaurant in Bay area. Their wok technique is simply the best! Full of grilled and smoky flavor from fried or sauteed menus like Kana Moo Krob. As soon as you step into the restaurant, you can immediately smell it is so packed full of the aroma, fumes from foods they have been cooking. Having experienced so much, i know how well they are cooking.What stand out to me is that spicy, salty, sugary tastes are not overpowering, dominant. I love the way the chef cooks Thai foods. It was made fresh, made to order. Definitely hidden gem in East Bay!

Definite must try if youre stopping by or a local. It is right off the freeway next to country waffles and McDonalds. Its small and quaint, the food is delicious I had the Thai boat noodles and papaya salad. The only thing I wished I did was add some wings with the papaya salad but that was a lot of food already for 1 person.

This joint is tiny but packs Thai flavah. I usually get the Khao Kha Moo (stew pork) or Pad Makuer (egg plant) with beef. They have a brown rice option. I work near by and eat here monthly or when I work late. It is behind the Arco with little parking. Avoid the lunch rush if you can. Dinner is less crowded.