Spencers Restaurant in Palm Springs

If I lived in Palm Springs, I would find it hard not to eat here every night!The service was excellent, and the food was as magical as the atmosphere. Most of my party chose the short ribs. They did not disappoint. The depth of flavor and tenderness of the meat in its savory sauce with mashed potatoes was perfection. I had the Caesar salad, which was dressed perfectly and so fresh. The banana cream pie dessert was good, but I wished it had more custard to offset the amount of whipped cream on top. The banana flavor didnt stand out but it was still tasty.Spencers served up an experience that I will treasure and yearn for as I head back to the East Coast.

We had an amazing brunch here. We made a reservation the day of so we were a bit worried but we ended up with a great table in their cute outdoor area.The ambience was great, but the service was even better. Michelle was perfect in every way. She didn’t rush us, but was always there when we had a question or needed something. I was especially delighted when she switched my iceless water for a fresh, cold water with lots of ice.Overall, we had a great time and are excited to return the next time we are back in Palm Springs.

My first time there and love it! Definitely would go back and try some of the other items on the menu. Excellent food and drinks and service.

This was my first time to Spencer’s. We came for a birthday dinner. I wish I could give them 10 stars because the night out was an “experience.”The service and the staff are top notch and the cocktails were phenomenal. It’s one of the only few restaurants that has blue cheese olives when we order our very dirty martinis.The seafood tower with the coconut/pineapple shrimp, the scallops with the capers, the calamari. It was exceptional.My ribeye steak was absolutely to die for, and was cooked to perfection.Everyone’s meal was cooked very well and seasoned perfectly.Yes, it’s pricey to go out. The price point versus what you get in the whole package and experience, is more than worth it.

My Wife and I celebrated our Wedding anniversary and made last minute reservations, so first time visiting. The location was very nice and good atmosphere. The staff was very friendly and the three course dinner was amazing, we highly recommend this place if youre looking for classic American cuisine and great service.

Amazing place, amazing food, and beautiful interior. The staff was attentive and our waitress, Michelle is an amazing person who didnt miss a beat and if you have the good fortune of meeting her, ask for suggestions and follow any she gives!

First time visitor. What a wonderful experience!! Great food, large menu selection, friendly service, romantic ambience at the foot of the mountain.....wide variety of specialty cocktail options. The Sampler Appetizer was amazing! Thumbs up on the lamb and short ribs! Delicious dessert options--had the Creme Brule and the Banana Cream Pie. You wont go home hungry!

What a lovely lovely alfresco setting for a weekday lunch with friends! The service was excellent and attentive. All the food we had was fresh, high quality and good portions. We enjoyed our meal and reunion so much here! Thanks for having us.

We enjoyed our Thanksgiving at Spencer’s last night, for the second consecutive year. We both had the Prime Rib, which was great. It was medium rare and was perfect. The veggies and mashed potatoes were also great. The shrimp cocktail appetizer was a really pleasant surprise in that the shrimp were much larger than what we typically see. The desserts (both pumpkin and pecan) were very tasty. Cocktails and wine were top notch. Service was absolutely professional and friendly. At $79 each, Thanksgiving at Spencer’s is moderately priced. We were locals and will definitely continue visiting Spencer’s whenever possible.

As if Spencers really needs another five-star review? But allow me to indulge... Visiting friends in Palm Springs from Virginia, I was wowed by every element of this upscale eatery. From the moment the four of us pulled up, to being greeted, seated and welcomed by a grinning waiter, all first impressions were stellar. The ambiance cannot be overstated... with tables set upon a generous patio, with trees providing natural shade overhead and our fellow clientele taking pride in appearance (thankfully, no sweats & t-shirts, as is so common across the board anymore). Oh, and the food? I had liver & onions (to the chagrin of my lunch dates, who are not fans of the fragrance), which was out of this world... taking an often pedestrian dish and turning it into a delicacy. Portions are outrageously generous, as well. Spencers, provided my best meal amid my week-long visit in PS.