Surisan in San Francisco

So happy we we found this place across from our hotel. The food is high quality and full of flavor. The Millionaire’s bacon literally melts in your mouth and was the perfect topping to the noodle cup. We also had the wings and the fried chicken with rice and noodle. Our food came surprisingly quickly and the waiter was very attentive.

We stopped in here for brunch. It was located close to our hotel, this was our first time trying a Korean restaurant and it did not disappoint. The drinks were great, the food was delicious. The candy bacon was great. Even being sticky, it was still delicious. The surisan scramble and the wrap were amazing. We would definitely go back again if we ever make it back out to the area.

The food was very fresh and hot, which I give huge props for!Everything was well seasoned and enjoyed the modern take on Korean food.Favorites were the chicken cup-bap, and cream chi rice cakes personally!

Lackluster service! Presentation impressive but food was mediocre.Vegetarians/vegans will have a hard time choosing from the menu. Also we had a real headache with ordering vegetarian/vegan dishes. There was fried egg on the vegan bibimbap even though we confirmed that there would be no egg at the time of order. We explicitly told them to substitute oyster sauce but they didnt.Fried chicken didnt taste great either.Cold ube latte disappointed with 95% water and 5% milk. But the hot mocha was good.

Excellent food at a great walkable location from the Wharf. Brunch was packed and service was quick. Food was excellent and the place has great vibes both inside and outside. They are wheelchair and stroller friendly. They do have a reservation cancellation fee so it’s good to plan ahead if you’re considering to dine here.

If you enjoy Kitchen Story, youll like Surisan. Food seems mostly pretty saucy and rich, like their famous Millionaires Bacon. Service is a little aggressive; they yoinked my plate while I was still chewing the last bite. But overall a good experience--now that Ive had their brunch, I want to go back and try dinner.

I did my research before going to Cali and this was in my list to try. I tried their sweet and spicy wing and pork bibimbap. It was super good.We didn’t had enough time so we could not try their brunch menu but it definitely looks delicious. When I visit SF next I’ll definitely would like to do their brunch menu.

Brunch at Surisan was so aesthetic and delicious ✨💕💜 This Korean fusion spot has such a good variety of dishes that are easily shareable between a large group!🍽️Ordered:1. Stuffed crunch French toast2. Korean fried chicken w/ sweet & spicy + soy & garlic3. Dolsot bibimbap4. Hemingway Benedict (smoked salmon)5. Galbi jjim Benedict6. Ube latteEvery single dish we ordered was amazing! My favorites were def the Korean fried chicken & French toast🤤

First time trying Surisan and it did not disappoint! It was fantastic!! I made reservations on yelp, the wait was only about 20 minutes from the time I made the reservation to the time we were seated. It was a fairly busy Saturday morning. The staff was very friendly, and very quick. The restaurant its self was nicely arranged and I liked that they have a bar, it complements the place very well. The food was great overall. The Blue Berry Stuffed crunch French Toast was to die for. I do wish I would have had syrup with my toast but I didnt ask if they offered but thats my bad. I am a leftovers type of gal, and I finished my entire plate! The Millionaire Burger was so delicious, my fiancé rates it 4/5! I personally enjoyed the bbq flavor. I will be coming back next time I am in San Fran. I enjoyed the atmosphere and location!

My husband and I were walk ins and they had a table available for us. Service was great and the food came out quick too. Being a foodie, the meal here was delicious and full of flavor. I ordered the crispy fried chicken and spicy pork bibimbap. The bibimbap came in a sizzling bowl so be careful cos it’s hot and food stays hot throughout your meal so don’t burn yourself. My husband had the crispy tofu salad but he had already devoured it before I could even take a picture😆