Take Ur Seat (Chino Hills) image Take Ur Seat (Chino Hills) image Take Ur Seat (Chino Hills) image Take Ur Seat (Chino Hills) image Take Ur Seat (Chino Hills) image

Categories

  • Cafe
  • Asian fusion restaurant
  • Breakfast restaurant
  • Brunch restaurant
  • Restaurant

Phone: +1 909-479-1883
Site: https://takeurseat.com/
Opening hours
  • Monday:8 AM–2 PM
  • Tuesday:8 AM–2 PM
  • Wednesday:Closed
  • Thursday:8 AM–2 PM
  • Friday:8 AM–2 PM
  • Saturday:8 AM–3 PM
  • Sunday:8 AM–3 PM
Edit info

Total reviews rating 4.4

199 Reviews for Take Ur Seat (Chino Hills) 2024:

Review №1

2023-09-25 14:53:53

This place is so good. The food was presentable and very delicious. Their service was phenomenal, very kind, and attentive. The ambiance of the place is also so good! I recommend it and our favorite new brunch place :) we will definitely be back!

Review image Review image Review image Review image Review image Review image Review image

Review №2

2023-09-24 21:33:07

Choose this place! I highly recommend it!The food is so good and tasty! They used great seasoning, and everything I had was good! Ove tried many great places from LA, OC, and IE, and this is one of my top 3. 1 place in Puerto Vallarta had better pancakes, but this was almost there!9.3/10!

Review image Review image Review image Review image Review image

Review №3

2023-08-16 17:22:29

What a nice surprise this place is. From the minute you walk in. Felt like being on the Hawaiian islands for some reason.Employees were sweet and attentive.The music was good. Options to eat inside or out.My husband ordered the steak with chimichurri. He loved it. I mean LOVED IT. I ordered the avocado toast and 1 cloud pancake. The avocado toast was delicious. I didnt care for the pancake. It was nice to eat with the fruit though. I would like to sea more varieties of cold tea but we will be going back alot. I want to try the over night oats. Excited about this place. Love seeing the young people doing a fantastic job. Go visit and suport this restaurant.

Review image Review image Review image

Review №4

2023-08-23 21:28:37

The wait time *early* on a Saturday morning was 1-2 hours, and there was no A/C. My party of 8 was eventually split into 2 tables of 4 each, and we sat outside where it was cooler. We asked if we could combine the tables, as we would not be in the way of other guests or wait staff, but our request was denied. We were seated right next to a bunch of piled dirty dishes and trash, so the atmosphere was definitely lacking. Onto the food - my bowl was so salty I could taste the individual granules of salt. I couldn’t drink enough water to compensate. In the end, despite them splitting us into 2 separate tables, they still added the gratuity, as if we were combined.

Review image

Review №5

2023-10-24 19:13:41

Nice atmosphere, food was good. A little on the pricy side as my order did not come complete with eggs and bacon. That was separate and was almost 10 bucks extra. Overall the meal and service was good. I will be back.

Review image Review image Review image

Review №6

2023-07-25 19:16:40

The sweets are great. The look and taste are amazing. Unfortunately, I was not craving something sweet and ordered a salad with chicken and the house dressing. Big mistake, the vinaigrette was too bitter, and the salad ingredients did not complement each other, I tried but could not finish it. The service was good considering the place was packed. I would definitely look into fixing this places door because it is LOUD, and it totally ruins the whole mood.

Review image

Review №7

2023-05-03 19:29:46

Very popular local brunch place worth stopping by. Tables have a 90 minute limit. We came Saturday morning at open and within half an hour the place was packed. Get here early if you can! Busy plaza with plenty of parking. Their speciality, the Japanese soufflé pancakes, are made to order and can take up to 30 minutes to make. So get that in first. Flavor of the month was lemon ricotta with blueberry. Very light and fluffy, the perfect balance of fruity and creamy. We also got the tip me over plate. The roast potatoes were good, tri tip on the chewy side for medium. Flavors were very strong. Overall the dish was okay, but for the price the soufflé pancakes were definitely more unique and worth it.

Review image Review image Review image Review image

Review №8

2023-01-31 06:25:30

Great food definitely coming back.The cloud pancakes were good, a little eggy but that’s to be expected for cloud pancakes. The syrup and berry toppings mask the eggy flavor so you only notice it if you try it without the sauces. I probably would only get it again if I wanted to have a special flavor of the month. Crème brûlée French toast was delicious, very sweet and the cream balances it well. The bowls were amazing and they have a large selection of sides as well if you can’t decide what meat you want to have. (Like the two people who wanted their bowls but couldn’t forgo the longanisa.) Recommend substituting the rice for garlic rice and feel free to ask for vinegar to help cut and balance the fattiness of the meats (longanisa).Of note, on weekends it’s a walk-in waitlist, you can’t make a reservation ahead online.

Review image Review image Review image

Review №9

2023-06-02 03:57:01

Why did it take us so long to come here. Definitely a great place for brunch. The pancakes are amazing. You definitely cant go wrong with anything on the menu.

Review image Review image Review image Review image

Review №10

2023-12-04 21:02:25

Loud. Food is overpriced. We went Saturday December 1st, 2023. Sat outside as we had our pet dog with us. Forty eight minutes after I ordered my meal, waiter comes over to see how we’re doing lol. I asked him where’s my food? My wife had received her food within eight minutes of ordering. Then there’s the pancakes…they were okay, just at $9 for one, VERY overpriced. I mean there’s this rice spinach & spam meal that shouldn’t and doesn’t cost much to make but these people overcharge you. We’re coming back but not anytime soon. I’d honestly go elsewhere if I was asked. I’m here offering my opinion based on our unfortunate experience.