Thanh Long Restaurant image Thanh Long Restaurant image Thanh Long Restaurant image Thanh Long Restaurant image Thanh Long Restaurant image

Categories

  • Vietnamese restaurant
  • Asian fusion restaurant
  • Restaurant
  • Seafood restaurant

Phone: +1 415-665-1146
Site: http://thanhlongsf.com/
Opening hours
  • Monday:Closed
  • Tuesday:Closed
  • Wednesday:4:30–8 PM
  • Thursday:4:30–8 PM
  • Friday:4:30–8:30 PM
  • Saturday:4:30–8:30 PM
  • Sunday:4:30–8 PM
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Total reviews rating 4.5

199 Reviews for Thanh Long Restaurant 2024:

Review №1

2023-11-28 18:59:22

Ooof. Overrated and overpriced. Thanh Long feels like a restaurant that is aware of its local popularity and sets prices knowing that. Its certainly not for innovative food.While the food is not horrible, its not great either. In that its not worth the premium prices they charge. For example, $80 for their famous crab dish and its too salty and greasy and wasnt as fresh as you would expect (at least our experience). This dish is living off the popularity from decades ago.Their famous garlic noodles are overrated. For $15, I expected a larger portion esp considering 1) youre overcharging for everything else 2) its literally noodles and garlic. Perilla has better garlic noodles, larger portions, and its not nearly as oily.Some of the lemongrass chicken was overcooked (tough and dry on exterior) and the pieces were ridiculously oversized for some reason. Again, Perilla has a better version (btw I dont love Perilla either but its 🍎 to 🍎 here).All in all, we paid $260 for four dishes and garlic noodles, taxes and tip (which was automatically included). Not often do I regret going to a restaurant, but this is one of those times.And it wasnt just me, 4/5 of our group felt the same about the food. Really poor value and outside of the eggplant dish and service, everything else was a complete miss.

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Review №2

2023-12-10 04:22:49

I wish I can say I really enjoyed my visit but the food is overpriced and I definitely think there is msg in the roast crab dish. The service was good. But for the for the price of $80 a crab, I could only eat 2 claws in and felt the after taste of the msg or some kind of flavor enhanced. I started getting a headache after leaving there. We had mussels for $15.95 and it was only 5 mussels on 5 pieces of small breads. The garlic noodle is just ok for me and not impressive. I am shocked people actually like this place but for me, I won’t be back or recommend it. My friend raved about this place but I was left disappointed. I didn’t feel good afterward and neither did my bf. He thinks it is too salty. I think one of the secret spices is msg. I have been to another Vietnamese restaurant with my brother and we both had headaches. Maybe my sibling and I are sensitive to msg. But overall my experience here was disappointing. I don’t understand the hype and don’t plan to ever come back. I wish I can give better rating but for about $150 plus tip for 3 dishes, it didn’t seem worth it.

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Review №3

2023-10-15 14:54:33

They make my favorite crab of all time! The roasted garlic crab. There is no other place on the planet that makes it like this. Well, except for Crustacean, but they’re the same owner. And the garlic noodles are incredible. The market price for the crab is quite expensive. $80 as of this writing but I think it’s worth it.

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Review №4

2023-06-13 13:24:38

Great food but too expensive, especially one roast crab for $80. I expect “Market Price” items to be expensive but not nearly that much. Service was great. The Garlic noodle was our favorite, seafood fried rice needs a bit more flavor.

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Review №5

2023-06-02 20:59:58

Quite possibly the best crab I’ve ever had! I came here last weekend as a group and we all ordered various dishes. The most amazing one I had was the Toast crab. If you order the garlic noodles be sure to flip the crab shell upside down and store it in the head to soak up all the crab flavor.I’ve been wanting to come here for years and now I face a great excuse to return in the near future.Things to note:•Get a reservation a week or more in advance.•Large Groups sit upstairs•two bathrooms downstairs. One upstairs.•Valet Parking (yes you )

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Review №6

2023-07-26 14:43:51

Great food and service.We’re running late but staffs are very caring and helpful.Menu is quite expensive.

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Review №7

2023-11-27 23:31:39

As a Frisco native Ive been a customer for over 20 years and the service, and quality of food are wonderful and consistent. The only thing that has changed are the portions of crab and noodles seem to be less than 2-3 years ago. Im in town visiting this week, and will definitely be stopping by for the roast crab and noodles before I leave! I wish there was a Thang Long or Crustaceans in every major city 🤤😁

Review №8

2023-12-10 13:38:44

Having fallen in love with this place in years past, our recent visit just felt a bit tragic to me. To make a long story short, both my wife and I received bad crab. My wife noticed hers right away: a distinct smell and grey-looking meat. The waiter took it away and replaced it. I was about halfway through when I noticed something off about my crab and took a whiff of it. Something smelled almost like ammonia to me. Would they have believed me, since Id already eaten half of it?Price: for one beer, one shared plate of garlic noodles, and two orders of bad roast crab: $245, including a 15% non-optional service charge (there was only the two of us).I wont be back again, and that makes me sad.

Review №9

2023-07-30 19:50:58

Calamari and skewers were good. Garlic noodles are average! Bit expensive but okay!

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Review №10

2021-11-16 00:51:37

I grew up a few blocks down from Thanh Long and had never been (a travesty, I know!) It was so funny to me that there would be a restaurant in the sleepy Outer Sunset across from the 7-11 that needed valet parking.Finally going there for dinner for the first time, I understood why. The staff were so friendly, attentive, and QUICK. The food was delicious. We ordered the crab puffs, eggplant, two orders of garlic noodles (there was only two of us), and the fried banana for dessert. I know, I know. We didnt order the crab?! We were too lazy, but it was definitely the most popular dish in the restaurant. EVERYONE else ordered the crab, and the waiter had to ask us three times if we were sure we didnt want it. Yes, well be back for the crab.And street parking is tough (hence the valet).

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