The Bund 8 8 in San Gabriel

Shanghai cuisine isnt something I frequently indulge in, so I wont pretend to be an expert on its authenticity. However, what I can confidently declare is that the food here was absolutely delicious!Peanut & Port Feet Soup. This dish was a revelation! The soup was incredibly flavorful and had a unique nutty richness that was both comforting and satisfying. The addition of port feet added a delightful texture and depth to the soup, making it a must-try.The Stir-Fried Pork Kidneys and Liver were equally impressive. The dish was skillfully prepared, and the flavors were well-balanced. The pork kidneys and liver were cooked to perfection – tender and succulent, without a hint of overcooking. The seasoning was spot on, making every bite a delightful experience. Pair it with some steamed rice, and youre in for a treat!Braised Eels with Bamboo Shoots was a delightful combination of flavors and textures. The eels were tender, and the bamboo shoots added a nice crunch, creating a harmonious dish that paired wonderfully with rice. The ambiance at The Bund 8 was cozy and inviting, creating a perfect atmosphere for a memorable dining experience. The staff was attentive and friendly, always ready to assist and provide recommendations.

No. 8 on the Bund restaurant in San Gabriel beautifully captures the essence of its Shanghai namesake. While it may lack the stunning Bund view, it more than compensates with its impressive array of authentic Shanghainese cuisine. I was particularly enamored with their grilled whole fish in scallion and Shanghainese sauce—a dish that truly transported me back to the flavors of Shanghai. Equally delightful was the noodle in scallion oil, boasting a remarkable authenticity and flavor.One of the standout features of this restaurant is its exceptional value. With lunch offerings priced at under $12, you can savor your favorite dishes without breaking the bank. The extensive menu offers a plethora of choices, and I highly recommend indulging in their fried dumplings and the universally beloved braised pork belly. The attentive and friendly service further enhances the dining experience.Upon stepping inside, the decor immerses you in Shanghais charm, adorned with Shanghai-style photos and wall art. While the restaurant may not provide the iconic Bund view, it undeniably captures the essence of Shanghainese cuisine and culture. No. 8 on the Bund in San Gabriel is a true gem for those seeking an authentic taste of Shanghai in a cozy and inviting setting.

We got a fast and friendly server. The food is delicious. I hope this level can be maintained for a long time. I will introduce friends to come here.

Its a very good Shanghainese dish. I finished eating it all. The restaurant is very clean and tastes good.

Shanghainese food is delicious.