Tsing Tao Restaurant in San Francisco

One of my go-to delivery spots. My favorite dishes have to be the Broccoli Chicken and the Sesame Chicken, both of which have super crisp vegetables and a good portion of meat.They also make a pretty good (and spicy) Kung Pao Chicken and General Tso’s Chicken, and a fairly soupy Kung Pao Three Combo.

We came on a road trip to San Francisco from LA and this is by far the best restaurant weve found on our vacation. All plates ordered were good and servings were very generous. I definitely recommend this place

First time here. Got sizzling rice soup, orange chicken, Mongolian beef, combination chow fun, chicken chow mein, kung pao chicken and combination fried rice. Really like the mongo beef bc it had just right amount of heat to it. The soup and rice were a bit lacking in taste. Orange chicken was great! Rest of items were good. Food came out fairly quick and we noticed so many door dash orders being picked up while we were there, but we were practically only dine in customers there. Waitress was very nice and would check to see if we needed anything often. Sorry...I forgot to take pictures before serving our plates and before finishing the soup.....😬

Delicious food, and very friendly service, thank you!! Oh! And delicious complimentary tea ☕

Best Americanized Chinese food Ive ever had. White meat as the default is amazing. It was very crispy. The ideal for General Tso Chicken (except it could be spicier). Also, $5 drinks in SF is crazy, especially for a generous poor of wine.

I love the Dragon Beef - ordered for delivery along with the Dumplings in Szechuan Sauce and both were very good even after the car ride. Most places serve dumplings in the flat containers but Tsing Tao piled them up in a round container which helped them soak up the sauce during the trip over.

Super yummy food. Affordable and great service

Mixed emotions left me wanting to rate higher than a 3 star but cant justify it. The delivery was very fast and that made me happy. The food was hot and steaming and that also made me happy. Unfortunately that seemed to be the end of the happiness. I requested the Chow Fun be made with spicy sauce and there was no spice whatsoever. The Chow Fun noodles themselves were stuck together in layers of 5 and 6 making the dish fundamentally poorly textured.Willing to try again and will be full tonight. Hopefully next time will knock it out of the park!

This place is very consistant in their food. Usually when I go places multiple times the food quality can range but this place seems to be pretty consistant in their food. Try the kung Pao beef its very good. They also have some pretty good lunch specials.

Excellent Chinese food & cheap too, got me the Szechuan beef w/ steam rice all for 8.83 w/ taxes included, not bad for Chinese food, plus service is super fast. There’s plenty of parking meters around this place & if you can’t find any just park across the street at the abandoned Fresh & Easy parking lot.