VITA Italian Bar & Grill in Pomona

We were there for the Sunday brunch. Our first visit, and we were very happy we had the chance to try it.it’s a great Italian restaurant, but on Sunday from 11 to 3 they do the Sunday brunch.Lots of different varieties of delicious food.Their Prime Rib and Tri Tip odd excellent and very delicious.They also have fresh oysters, also the pasta’s and Omelette station was fantastic!Amazing staff and very friendly. Mimosas remained topped up throughout the meal.We love it and we will be back again very soon.

Service was great, but I wish I could say the same about my menu item. I ordered a cheese pizza and fries. The pizza came out undercooked, the dough was still raw under the cheese. My fries were good. If I come back again, I will skip the pizza.Otherwise, the atmosphere was nice. I feel like this would be a great place for larger parties. The view is definitely better during daylight hours when you can see much of the valley. At night you can only see the gas station parking lot.

Dinner here was a real treat! The atmosphere was welcoming and large windows offered great views! Our server, Nick, was very familiar with the menu and made good suggestions. The food - exceptional. We went with the Pesto Pasta and the portions were generous and delicious. We also shared a pizza and veggie appetizer and the veggies were fresh and the dressings and hummus tasted home-made. I look forward to our next meal here!

Sunday brunch, arrived 1:30pm for booking.Not super busy which was great. Oysters, shrimp, king crab legs were fantastic! Missing Lemon a lot of the time we were there.Prime Rib and Tri Tip was delicious.Live pasta station and Omelette station was fantastic! The staff were super friendly especially Miguel serving us. Mimosas remained topped up throughout the meal.Wish the buffet had abit more variety though. It was quite limited and watermelons sitting in water isn’t very appetizing.Otherwise quality of the food is solid

All about the restaurant would be 5 stars, service, value and the variety of foods. Your best bet is to book a reservation at opening because the relaxing feel of the restaurant turns chaotic one hour into service. The guests make this classy venue less than the experience the staff and management seem to be striving for, especially for the seafood line. Be ready to be trampled from the front and rear with no regard for common sense civility. The line for the carving station while calm, turns into what seems like a forever wait to get a sliver of a slice, after which you have to apologize your way backward in line to get the sauces. So, book for 11AM and get all your plates by 11:45 to avoid the chaos. A team approach of assigning different stations for the table would be ideal to limit the time spent in line. The best part is the bottomless mimosa that never seems to reach below half full.

Great place for Sunday brunch! We sat at the bar, and the service was excellent. Reservations are recommended.

Breakfast was ok and dinner was good.Had the the breakfast buffet and that was ok. As expected with any breakfast buffet. Nothing spectacular but food was ok.Came back for dinner later that night and was pleased with the quality of food. I had the chicken Parmesan and my buddy had the Alfredo pasta with shrimp. Both were tasty and came out fast.Service is good. Hostesses are friendly and service is fast and friendly. We sat at the bar both times.

My boyfriend and my I had a Sunday brunch here today.I must say we were mostly disappointed. The crab legs shell were actually soft which indicates not fresh and it actually tasted spot on with that. The prime rib was tough and lacked flavor. We did however enjoy the braised beef ribs, potato salad, bacon, breakfast/food. Desserts were also disappointing. Nothing was made in house not even the cookies. Way to overpriced for the quality of the food. We did have two people serving us. One of them was absolutely excellent.

We had a great group dinner. The live music that night was very entertaining. The food and service were great. The burger is amazing, and the carbonara was delicious.

Sunday 10/8/23 Sunday brunch at Vital Italian Bar & Grill In Pomona with my cousin.Awesome champagne Sunday brunch buffet. Unlimited mimosa!! Spotlight dishes: Alaskian crab legs, oysters, prime ribs, custom omelette, jumbo shrimps, etc. I certainly enjoyed the oysters which were flesh and sweet without strong seafood taste.The service staffs are attentive.The restaurant decor is beautiful and well designed.I highly recommend this restaurant. I will be returning for more.David YoungRestaurant Enthusiast