Whiskey N Rye Smokehouse in Solvang
Categories
-
Restaurant
Location on the map
Solvang, Santa Barbara County, California, US
Phone: +1 805-688-4227
Site: https://whiskeynryebbq.com/
Edit info
Site: https://whiskeynryebbq.com/
Opening hours
- Monday:12–9 PM
- Tuesday:4–9 PM
- Wednesday:Closed
- Thursday:4–9 PM
- Friday:12–9 PM
- Saturday:12–9 PM
- Sunday:12–9 PM
Total reviews rating 4.5
121 Reviews for Whiskey N Rye Smokehouse 2024:
Review №1
2023-07-15 02:24:44Our server was so nice and helpful with menu selections. The pulled pork sandwich was probably some of the best pulled pork Ive ever had. The mac and cheese was pretty good. The farm salad was not my fave. We also had the dirty brisket fries which were superrrrr good but super rich so we couldnt eat much. We enjoyed our experience and are excited to come back and try something else on the menu next time
Review №2
2023-07-18 01:18:3810/10 will come back again! Rebecca was great! We had the Ahi Nachos to start. My boyfriend got the Whiskey and Rye Burger with fries and Mac and cheese, and I got the Smoked Beef Brisket with beans and side salad. Everything was so delicious and the portions were huge! We both had to take our leftovers home. 😋 We still had a little room for dessert, so we finished off with the carrot cake.
Review №3
2023-09-10 15:18:52Wow!!! This isnt your ordinary bbq place. We had the Brisket Dirty fries and that was amazing!! Also had the beet salad which was delicious. Service was friendly and full of energy. Definitely coming back again.
Review №4
2023-08-10 16:27:11The host and waitress were friendly and inviting. The atmosphere was enjoyable and relaxing. Our waitress Dacota greeted us with a smile and went above and beyond. Dacota recommended food and drinks to us that were delicious. The spicy watermelon sour is a nonalcoholic beverage. However, I added Malibu rum to it. It was absolutely delicious. We started with the cast-iron cornbread appetizer that was topped with honey butter. The cornbread was moist. It had a little kick to it with the jalapeño bits inside. I enjoyed the cob steak salad with the green goddess dressing. The only complaint that I have is… being that it’s a barbecue restaurant… I was hoping that the bacon would have been fresh bacon and not bacon bits from a bag. My husband ordered the whiskey fried chicken sandwich with barbecue baked beans and three cheese mac & cheese. The chicken was crisp and juicy. The macaroni and cheese was cheesy and filling. The barbecue baked beans, spiced and flavored just right.
Review №5
2023-09-20 02:00:16This is one of the blandest briskets I’ve ever had in my life. No smoke flavor at all. Should have known when I walked up to pick up my order I didn’t smell no smoker outside more did I see on. Corn beard was already cold when I got to my suv to start snacking. I’ve been smoking my out meats for 15 years and this reminds me the first time I ever tried to smoke a brisket. I’m so disappointed. To top it off $45 for this.
Review №6
2023-09-24 22:36:36In addition to the incredible food, the friendly service at Whiskey n Rye, especially from Gigi, made our dining experience truly memorable. Gigis warm hospitality and attentiveness enhanced our visit, leaving us not only with satisfied taste buds but also with a smile. A top-notch BBQ spot with exceptional service!
Review №7
2023-07-18 01:09:06Service was amazing. We had a large party and they took care of us very well. The food was ok, not the best bbq Ive ever had. The brisket was below average. Great whiskey selection.
Review №8
2023-05-22 15:07:58We stopped for dinner for date night while on a family vacay and we are so glad we did. The food was outstanding! My husband got the old fashioned and i ordered a peachy old fashioned. We shared the brisket fries, bbq sampler plate and the tartlet for dessert was melt in your mouth amazing. All staff were so friendly and awesome!
Review №9
2023-08-17 00:12:53My wife and I visited for drinks on Saturday afternoon, and went back for lunch and drinks on Sunday. We loved the drinks, food, service, and atmosphere, and look forward to our return. Erin greeted us and was very friendly, as was Taylor the bartender. Taylor is a sweet young lady, whom we enjoyed chatting with, and her knowledge of both the drinks and the food were amazing.I like WhistlePig and they have quite the variety so Taylor talked me into the flight, and I enjoyed every last drop. My wife enjoys a whiskey sour, more sweet than sour, and Taylor made a couple of good ones for her, with my wife stating it was close or tied for the best whiskey sour shes ever had.I ordered the Brisket Dirty Fries which was delicious, and large enough for 2, so I brought the other half home. My wife ordered the Ahi Poke Nachos, which she thoroughly enjoyed.We highly recommend for an enjoyable drink and/or meal.
Review №10
2023-04-03 01:18:45My family and I stopped at this place for lunch when we got to Solvang. The food is very presentable and delicious. Bug quantity and super full-filling. To taste different things on the menu, best thing to do is share. Great appetizers and brisket options. So many GF options to choose from and some vegan options too (spaghetti squash platter)