Wood Oven Pizza in Palo Alto
Categories
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Pizza restaurant
Location on the map
Palo Alto, Santa Clara County, California, US
Phone: +1 650-494-4241
Site: http://woodovenpaloalto.com/
Edit info
Site: http://woodovenpaloalto.com/
Opening hours
- Monday:Closed
- Tuesday:5:30–9 PM
- Wednesday:12–2 PM
- Thursday:12–2 PM
- Friday:12–2 PM
- Saturday:12–2 PM
- Sunday:12–2 PM
Total reviews rating 4.6
51 Reviews for Wood Oven Pizza 2024:
Review №1
2023-07-02 06:30:154 of us had dinner here on Thursday night and was greeted warmly by the owner. We tried one Margarita Pizza and another one w Italian Sausage and Pepperoni. The pies were good by but not the best pizza I have had. We also a large salad w some beers. The selection of beers is limited to 4 with no trace of IPA among them. They close at 9 so better go early if you want to try their Pizza.
Review №2
2023-11-08 10:43:35We had an amazing experience at Wood Oven Pizza in Palo Alto, thanks to the exceptional customer service provided by the owner. From the moment we walked in, we felt welcomed and valued as a customer. The owner went above and beyond to ensure that my dining experience was top-notch. The pesto pizza was delicious and made with high-quality ingredients imported directly from Italy! We cant say enough about the warm and friendly atmosphere, which made me feel right at home. If youre looking for a place with great food and outstanding customer service, Wood Oven Pizza is the place to be.
Review №3
2023-10-30 18:34:50What a treat to find this pizza spot. Their pizza is delicious!!Pizza, just the way I like it. Great crust that holds the plentiful toppings and served hot out of the wood fired oven. Nice selection of both classic and creative pizzas with tasty quality ingredients. Last night we tried the onion/mushroom and bacon/potato (yum!!) béchamel pizzas.Enjoyed the decor, stylish tableware and friendly ambiance. The service was stellar. Also, check out the various places to dine. Outside on a lively street, inside in the quaint main dining area or upstairs balcony.Already thinking about what I will try next time. Maybe pasta, new to their menu!
Review №4
2023-08-16 00:18:50My wife had gone here with a big group earlier and liked it, so she took me to see what I thought. We ordered a burrata pizza and I loved it. This place is now my favorite in the Bay Area, hands down. The ingredients are high quality, the flavors arent overpowering, and you can tell its made by people who actually want to create and excellent product. Their salad is also simple and delicious too.The best part was the owner came out to say hi and we had a long 30-40 minute conversation about her business, the pizza, etc... I appreciated not only the excellent food, but also that interaction.Ill definitely be going back and I recommend you do too, at least once. Order a pizza or two to share, and get the salad too! You wont regret it.
Review №5
2023-01-25 20:31:22This place makes the best pizzas in the bay area!!! Coming from New Jersey and NY area Ive been looking for a pizza place similar and Ive found it!!! Delicious food, great friendly staff, and at lunch time it wasnt busy.
Review №6
2022-10-29 11:17:28Pizza was just delicious! We had the pesto with mushrooms, spinach and ricotta. We also added olives and garlic 👌 absolutely loved it. We will be back to try more options! The crust was thin and just tasty!
Review №7
2023-11-13 20:13:57It isnt real wood-fired pizza because the oven is clearly burning gas. The pizzas arent all that great and are quite pricy for what you get. They could use some more imaginative topping choices. Its always gonna miss that smoky wood-fired flavor though.
Review №8
2023-05-18 22:38:58A star for their good customer service. But, my honest opinion about the pizza does not hold the same sentiment. I love a good thin crust pizza! But their dough tasted flavorless and underdone. The pizza as whole left me wanting more toppings and more flavor and a better cooked pizza crust. I could tell it is a fresh dough but it was so doughy and slimy looking, I couldn’t finish eating it. The toppings by themselves are not bad. You can tell they are drag! But, I would not eat here again unfortunately…
Review №9
2022-01-13 11:19:06This restaurant is brand new—(it opened January 2022, and hasn’t got much online presence)—so if it’s not busy when you visit, that’s why. :)) But I’ll say that we really liked it. The lady running the place was so kind and friendly to us, and provided great service. The pizza we ordered was fast, hot, and tasty, with a nice crispy dough, and the Prosecco serving generous. (I’ve already drunk quite a bit in the photo…)We’ll go again, and would encourage you to check it out and support, especially as it’s a small new place being run by an older couple. That’s pretty rare in this area right now, compared to big hyped chains…If I had to give constructive criticism: the pizzas are expensive for the size. You can totally share one between two people (we did!), but I think this place might fare a little better if they are able to cut prices a bit, or size up the pizzas.
Review №10
2023-06-09 02:05:26Perfect artisan crust and fresh ingredients. The service was wonderful and the owner is very friendly. Try it out!