Flame Broiler in Carson
Categories
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Asian restaurant
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Fast food restaurant
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Health food restaurant
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Takeout restaurant
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Restaurant
Location on the map
Carson, Los Angeles County, California, US
Phone: +1 310-830-0118
Site: https://flamebroilerusa.com/loca...
Edit info
Site: https://flamebroilerusa.com/loca...
Opening hours
- Monday:10:30 AM–9 PM
- Tuesday:10:30 AM–9 PM
- Wednesday:10:30 AM–9 PM
- Thursday:10:30 AM–9 PM
- Friday:10:30 AM–9 PM
- Saturday:10:30 AM–9 PM
- Sunday:11 AM–9 PM
Total reviews rating 4
85 Reviews for Flame Broiler 2024:
Review №1
2023-11-13 10:32:55It was nice to visit the Flame Broilerrestaurant in Carson. And I had a good experience.When I entered the restaurant, It wascrowded. I had to wait for orderingmy foods.I ordered a chicken bowl with white rice and vegetables for takeout.After that, I waited for 15 minutes, and my order was ready.Then, I tried a chicken bowl. I couldtasted Asian flavor sauce, which wastasty meal. I loved vegetables, which were broccoli, carrots, green onionand cabbage. They were delicious. And the steamed rice was just cooked right.I really enjoyed the chicken bowl.I recommend everyone to Flame Broiler restaurant in Carson.They have the best chicken 🥣!!!
Review №2
2018-04-11 21:42:42Food is good, tasty, fresh... service is ok. It can be a little slow at times. Not sure if all of the locations operate the same but at this location, the order taker is also the one to place the lid on the food trays and bag it for you. So during lunch times and dinner rush, lines can quickly form.
Review №3
2023-08-16 00:15:06The customer service at this location has to be the worst experience I’ve ever had. The employees are ALWAYS rude. The last three times that I have ordered here, they get my order wrong. Even after I kindly asked to please make sure my order is correct! This last time I called and spoke to Jenevie (who is also the same person who took my order) I asked her if there was anything they could do to fix my order, she said she didn’t know what I expect her to do to fix it! I asked to speak to a manager but she said there wasn’t any managers available. She was no help. The only reason why my husband and I continued to go back was because of the convenience but after this last experience we will not be returning! I suggest finding a different location to visit because this place is full of miserable & RUDE employees.
Review №4
2023-07-20 23:28:44I’ve gotta say this is probably the best flame broiler I’ve been to. Shoutout to that Hispanic guy who cooks the food in the back he’s always there and always hooks it up right. Good size servings and food cooked to perfection.
Review №5
2023-03-08 21:33:24Half and half chicken and beef with vegetables and brown rice - I could just smell how good it tastes walking into restaurant- great food healthy great service and price I do recommend
Review №6
2023-06-09 23:35:55Great veggies with variety of protein, like chicken, beef or tofu.
Review №7
2021-11-18 04:48:47Eat here every so often. Its very healthy. Picked up dinner for my dad and I. I like the fact that they have the mini bowl, its just enough for a meal for each of us. Its always good and we always get avocado on it.
Review №8
2021-05-21 13:40:14Went in on 5/20/21 around 5:30pm and had an exchange with the rudest cashier. Ordered a bowl and asked for an extra portion of protein, menu clearly states that it cost $5, she attempted to charge me in excess of $7. When I questioned why she was charging me more than what the menu states she got an attitude and was very flippant (not a problem because I can match your energy), and walked away, like literally left the front counter and the cook had to give my food that I had already paid for. Provide better customer service and employee training, its fine that she may not know the limited menu front to back but when your mistake is pointed out just correct it, unless overcharging is encouraged by management.
Review №9
2016-03-25 20:30:36The food is very consistently delicious. This restaurant is a permanent option in my family food-to-go list. We mainly order the chicken and its always cooked to perfection. The vegetable are also cooked thoroughly and not overly mushy or crunchy. The rice (both brown and white) are steamed properly giving it enough stickiness to eat easily with chopsticks.They recently changed the sizes of the bowls. I believe it went from a Styrofoam branded bowl to a now recycled plastic unbranded bowl. Probably changed to cut cost and to promote environmentally friendliness. They are shorter then the previous bowls but the mouth is a tab bit wider. I cant say for sure if you get anymore or less food with the new bowls.If you are planning on going to this restaurant during the busy lunch/dinner time I suggest placing a order over the phone. A lot of people visit this place and their have been times where the line queue has been several people long. It is of no fault of the staff. They do their jobs properly and I have no issues with them. This place just constantly have customers.
Review №10
2021-02-26 01:49:55The workers were just chatting and then when one of them saw me he told the other one to go and help me, to what he looked miserable. I asked him to not add cabbage and they charge .50 cents to TAKE OUT the vegetable. The employee laughed and said he can do it and laughed when he said he will just do it and then I will see the charge on my receipt. I waited in my car and when my order was ready As a total amount I wrote the total amount without a tip. A few hours later I checked my banking info and they had added a $5 tip. When calling the store the employees had zero idea on how to handle such situations. I think the owner called me but didn’t even apologize for the extra charge. Horrible customer service!