Top Chinese Noodle Restaurant in Monterey Park
Noodle Art
117 N Lincoln Ave, Monterey Park, CA 91755, United States
Noodle Art in Monterey Park offers a captivating culinary experience straight from Xian, China. This new restaurant, specializing in biangbiang noodles and regional delicacies, is a testament to the passion and skill of its chef/owner, Xibao Wen. With over three decades of experience in his province of Shaanxi, Wen brings a wealth of expertise to his first venture in the U.S.Located in a strip mall, Noodle Art replaced a defunct Sichuan restaurant, and although it is not exclusively a Chinese Halal or Hui cuisine establishment, it draws influence from the Muslim Quarter of Xian. This influence is evident in some of their standout dishes, such as the Chinese cumin lamb hamburger, yangruo paomo (flatbread soaked in lamb soup), and succulent lamb kebabs. These offerings pay homage to the strong culinary and cultural impact of Northwestern Chinas Muslim population.What sets Noodle Art apart is Chef Wens belief that food is an art form, akin to the works of great impressionist painters like Van Gogh. His commitment to quality ingredients and the love of cooking shines through each dish. Quoting a passage from the book A Feast of Floyd, Wen describes himself as a noodle artist, emphasizing the combination of culinary skill, passion, and the joy of sharing a meal with loved ones.The menu at Noodle Art showcases the artistry and rich flavors derived from the merging of diverse influences along the historic Silk Road. The tantalizing aroma of the lamb and mutton dishes reveals the fusion of Middle Eastern and Chinese flavors, resulting in a truly unique dining experience.The service was excellent when we visited the restaurant. The girls there were very friendly and prompt with their service.Whether you are seeking the bold flavors of biangbiang noodles or exploring the enticing dishes inspired by the Muslim Quarter, Noodle Art offers a culinary journey that transports you to the vibrant streets of Xian. So, step inside this delightful restaurant and savor the artistry of Chef Wens creations, where each bite is a testament to his passion for culinary excellence.
Traditional Guilin Noodles
122 W Garvey Ave unit c, Monterey Park, CA 91754, United States
There was a bit of a wait for the food as the server was also the chef, but the house special rice noodles and all of its elements were fantastic. The rice noodles had a great chewy texture. The sliced beef was wonderfully marinated and aromatic. The chili crisp and flavoring oil was less spice and more smoky aroma (got the medium). The pickled green beans gave a nice refreshing lift. And the salted pork gave it an extra blast of savoriness that brought it all together. There are also lots of board games that are available to play while waiting for the food
Ocean Island Restaurant
421 N Atlantic Blvd #101, Monterey Park, CA 91754, United States
Ocean Island dim sum offers the same products as any other dim sum place that offer push carts except less staff means the more you can save on the overall price. With that being said if you just want dim sum without the white cloth table setting and tea service then this is the place for you. You walk towards the back, look at the menu, on the bottom left of the pictured item you will see A or B. on the top right in green you will see the price for A and B… decide what you want, when its your turn they will let you know. If you are taking to go then come anytime but if you want good dim sum and a table remember early bird gets the worm!! (pssst.. 3 tables only at this restaurant)If you don’t know what to get, this is what you should try..24. Pan fried leek dumpling29. Pork and shrimp sweet rice sticky dumpling30. Sesame ball1. Ocean Island shrimp dumpling2. Siu mai pork and shrimp dumpling19. Steamed BBQ pork bun21. Steamed Chinese sausage46. Cruller wrapped rice rollIf your still hungry after all this order a wonton noodle soup and triple item BBQ rice plate!
Northern Cafe
128 N Garfield Ave #B, Monterey Park, CA 91754, United States
If youre looking for Beijing / Northern Chinese style food, you should checkout Northern Cafe.All the noodles are handmade and hand-pulled. They even have a glass window just as you walk-in to watch the sous-chefs pull the noodles similar to what you see when you go to Din Tai Fung (DTF).They have everything from beijing meat pies to Xiao Long Boas (XLBs). While their XLBs arent the DTF quality the rest of their food is on point.The traditional lamb skewers are common street food items in Beijing and their rendition of it is just as good and probably slightly healthier.All their soups were tasty and the noodles were amazingly stretchy / bouncy to get that good handmade toothsomeness to each bite.We werent a big fan of the sesame bread since we were expecting something closer to Da Bing, but it came out more like a fried angle food cake looking thing that was mostly just bread-y.The potstickers are legit here where they come out as a beautifully spindly cluster that gives it that extra bit of crunch.For the other reviews that gave it a lower score because its not a cafe are simply lame. Its true, its not your regular boba tea cafe, but the place is modern and clean. Its a sit down casual restaurant with lots of space and good for parties up to 10.For a person who lives in the area and who has been to many restaurants in the area, Northern Cafe is a new go to.
Kim Kee Noodle Cafe
441 W Garvey Ave, Monterey Park, CA 91754, United States
It is very disappointed experience to eat at Kim Kee noodle cafe in Monterey park.1.I asked for a cup of hot water, till we finished our meal, the waitress did not bring it to me.2. Next table, a man has continued coughing and sneezing then he walked into the kitchen to get the paper containers and plastic bag for 3 times without his mask put on.3. We ordered 3 dishes, a congee has waited for 10 minutes, pork kidney dish for 15 minutes, the beef tender with rice for 25 minutes. I asked why waited for so long she indicated that the machine was broken????4. Bad service and narrow place so your table is very close to next table.
Wen Hui Noodle Hours
644 W Garvey Ave, Monterey Park, CA 91754, United States
Its so outrageous. The tomato and egg noodles are not freshly made, what can I say.Because the noodles at this handmade noodle restaurant are delicious, we didn't say anything even if we had diarrhea after eating the Roujiamo many times. After all, the meat must be marinated in a big pot.I had just given birth to a baby and thought my husband was working too hard. He went out for a snack. I was afraid that my own food would be stale and I ordered tomato and egg noodles.This restaurant only has oil on it. I said no oil, just tomato and egg noodles, less salt.It turned out that the noodles were hot and the tomatoes and eggs were cold. Brothers... Ju Xian... And we were the only customers at the table. The boss saw that I was so weak that I was wearing a confinement hat and pushing a stroller... What happened? Something that kills ones conscience.........You have children at home, are they healthy? ? ? ? ? ?
Mandarin Noodle House
701 W Garvey Ave, Monterey Park, CA 91754, United States
There are so many chinese restaurants in Monterey park. Do yourself a favor and go somewhere else. The kung Pow chicken was a soupy mess with no flavor. The chicken was boiled, not breaded and fried like the picture. The shredded pork soup had no pork in it and the handmade noodles were over cooked and clouded the broth when placed in the soup. Very disappointing. Also, everything was turned on it’s side when my girlfriend picked up the food. The mess they called kung psi spilled in the bag.
Noodle World
1935 S Atlantic Blvd, Monterey Park, CA 91754, United States
When you encounter a restaurant that serves Vietnamese AND Thai AND Chinese AND Japanese cuisine and is open until late at night, that should seriously raise some eyebrows regarding the quality and authenticity of the food. I dont care what you people say; I am sticking to my opinion on this one. I came here with a few friends at night. We waited around 20 minutes for us to get seated, and we waited another 15 minutes or so after being seated to place our orders. We ordered two orders of Spicy Pan Fried Noodles and one order of the garlic spare ribs.I know this is a restaurant that specializes (and I use that term VERY LOOSELY...) in noodle dishes, but the garlic spare ribs was seriously inedible. It was more gristle than anything; I ate about a third of my dish before disgust finally set in and I gave up eating it. The Spicy Pan Fried Noodles was mediocre at best, your choice of chicken or pork with a variety of vegetables such as tomatoes, onions, mushrooms, and peppers with a copious serving of oil. The only upside to this place is that the portion sizes are quite generous. But who wants to eat a large quantity of unsavory food?Not keen on returning here unless someone REALLY wants to eat here, and Id still try to talk them into eating elsewhere.
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HiroNori Craft Ramen
111 N Rural Dr, Monterey Park, CA 91755, United States
While running errands on a rainy afternoon in Los Angeles with my 80 year old mom who is currently recovering from chemo, we decided to stop and get ramen at a new place not far from her home. The restaurant is tucked off the main road - Garvey Ave - on a side street - Rural Dr. I think if they could put an eye catching A frame by the mechanic's shop on the corner of Garvey and Rural, more people would be aware there's a ramen place behind the main street. You order from the counter and pay first before you go select a table. It was our first time and the gentleman behind the counter Wilson was kind and patient and explained the limited menu with a tablet he used to show photos of the menu items which was very helpful for my mom. They do not currently accept cash, Apple Pay or Google Pay and I'm not sure if that will change. Mom got the shoyu ramen and I got the tonkotsu ramen. When your order is ready, they call your name and you need to go grab your tray(s) of food to bring to your table. I was ready to grab one tray at a time to bring to the table but Wilson insisted on helping which was very sweet of him. The shoyu ramen and the tonkotsu ramen did not disappoint. For $15 a bowl, the pieces of pork belly and sous vide pork loin were plentiful, the broth flavorful but not too salty (important to an 80 year old's satisfaction), the noodles were cooked to al dente and the egg had a satisfying custardly jammy yolk. Both broths were accented with spinach, bean sprouts, green onions and bamboo shoots. The tonkotsu also comes with a piece of seaweed. The water and tea are complimentary on the counter in beverage dispensers. I splurged and got the non-alcoholic yuzu piña colada and it was cool and refreshing reminding me of summer on a rainy autumn day. They make their own complimentary Sriracha and I preferred it to the popular Huy Fong Sriracha. All in all, very reasonably priced, great service and quick. I hope the word gets out so it can become a staple in mom's neighborhood.