Panda Express
1084 N El Camino Real #e, Encinitas, CA 92024, United States
Been coming here for years and never expected this type of behavior specifically from two employees!My mom went in today around 3:40pm to buy our family dinner, an employee supposably named Amy was asking her for our 3 bowl and 2 plate orders too quickly that she couldn't keep up with what my mom was telling her! She was annoyed at my mom and telling her she was confusing her when my mom was clearly telling her what she wanted in each plate! My mom made a comment saying that the reason she was “confused” was because she was trying to serve the plates too quick!! clearly she can't multitask!!Mind you there was no one behind her in line so what's the rush?She left her unattended for over 5 min without telling her that one of the entrees wasn't ready yet!She and another employee supposably named Greg were making comments and laughing at her and ignored my mom when she tried to confront them!When my mom left the lady named Amy mocked her saying “byeeeee” making fun of her with her tone of voice! They were being DISGUSTING with their behaviors just like them as people! My mom had to ask another staff member for their names because they didn't have name tags and didn't want to give them their names so we don't even know if this third employee was being truthful!!This kind of behavior is not okay especially coming from fast food workers who think they're entitled?? Not only did my mom feel humiliated but it goes to show that those two humans don't care about their customers or people in general! Would love to see their moms or someone they care about being humiliated to see how they feel about it after! I will be contacting corporate non stop until they do something about it, people who are so low these days think that taking it out on others will make them feel any better, it's truly sad.. I already spread the word and we are all equally disappointed!!!Do better!!!
East Village Asian Diner
628 S Coast Hwy 101, Encinitas, CA 92024, United States
Oh my God this is actually the most amazing and delicious restaurant in San Diego. I was walking by it one day and decided to try it and Im so happy I did.Ive Only gotten the Mongol pot (I think thats what its called) and its so good. All it is is a bunch of vegetables, some meat of your choice (they also have vegan options and you dont even need to order meat), white or brown rice, and an egg. You can also substitute the rice with kale and add or take away anything you want. They serve it in a really hot bowl that keeps the food warm the entire time youre eating it (its what makes the food so delicious). However, you should take their advice and never touch the bowl under any circumstances ever unless you want to burn yourself. Anyways, so on top you can add their sauces and some Sriracha and it all melts together. to be honest Im not even the biggest fan of vegetables but they become so tender and flavorful that it would be a shame to eat the bowl without it.In terms of the restaurant, its very rustic and clean. The waiter that works their is really chill and cool so Ive never had a problem with the service. The price of the bowl is around $9 with no meat and with beef (which is what I highly recommend) its around $14 after taxes. You get so much food and its so delicious that its really worth it in my opinion.Tl;dr If you are looking for a healthy place to eat thats extremely delicious and unique, I highly recommend eating here.
Chins Szechwan - Encinitas
625 Encinitas Blvd, Encinitas, CA 92024, United States
It is our favorite Chinese restaurant. Today there were 19 members of our car club visiting our city for a convention. The lunch platters were delicious and a huge success. They all thanked me for telling them about Chins in Encinitas. The portions are so ample, I can have leftovers for lunch tomorrow. Tom made our guests feel welcome.
Top other services in Encinitas:
Everest Himalayan Cuisine, Encinitas, Downtown ...
745 S Coast Hwy 101 #103J, Encinitas, CA 92024, United States
FOOD TO DREAM ABOUT ! My wife and I love good Indian food and we get even more than that ( Indian, Nepal & Tibet ) at this amazing restaurant. Of course it helps that we know Ishwari the owner from Himalayan Kitchen in Encinitas which he previously founded and co-owned for a number of years. I phoned Ishwari on Friday to make sure we could get a table inside on Saturday at 5pm...no problem Ishwari said. We arrived just before 5pm and parked in the parking lot behind the restaurant.....in the shade and so convenient. Ishwari was very happy to see us..it has been a while as he had been back in Nepal for a few weeks caring for his Dad until recently. We found a table near the front entrance and settled down. Glasses of cool water found their way to our table within seconds courtesy of Ishwari himself. An appetizer of Momo ( dumplings )...4 x Chicken & 4 x Vegetable sounded like a good start. A kind server named Satish brought me an ice cold glass to go with my ice cold Sierra Nevada Pale Ale ( not a beer I drink much but quite a refreshingly good beer ). My wife has become addicted to Shrimp Tandoori as of late ( probably after seeing me enjoy it many times here and elsewhere ) while even though I wanted a shrimp dish...I wanted something with a sting in the tail plus rice. Ishwari suggested Shrimp Korma kicked up to about a spicy 5 level ( my suggestion ). Its not even on the menu...hows that for great service ! Oh and we had to have a serve of Garlic Cilantro Naan Bread. Satish our server brought out our Mixed Momo appetizer...so delicate and so yummy. My ice cold pale ale paired perfectly with the dumplings. And then it sounded like fireworks when our mains arrived.....my wifes sensational looking Shrimp Tandoori was still sizzling away as it was placed on the table. Our Garlic Cilantro Naan Bread and my Shrimp Korma incl huge serve of Basmati Rice came out too. My wife was in GOURMET HEAVEN ! Not to be outdone my Shrimp Korma and Basmati Rice blew me away.....with the mouth watering Garlic Cilantro Naan Bread. We pretty much got through everything in front of us...much too good to waste. Before we left for home we ran into our good mate Laxman who had been running the restaurant while Ishwari had been away. Amazing cuisine with top quality ingredients prepared by expert chefs and friendly service that will make you want to come back again and again !
Nectarine Grove
948 N Coast Hwy 101, Encinitas, CA 92024, United States
On the evening of 28NOV18 between 7:20 - 7:35PM, I walked into the Nectarine Grove (NG). I had just left my workplace, received some work emails, and decided to stop by NG to respond prior to heading to workout. As I made my way through the front door one of your employees asked, Are you here from DoorDash? I simply responded by asking, Are you guys open?. Given that NG closes at 8PM, I ordered a glass bottle Yerba Mate (wanted something with a lighter feel and taste than coffee) and added a $1 tip since the order was small. I sat down, opened my computer, and began answering emails. Since I have been to the NG on two previous occasions, my computer automatically remembered NGs WiFi network.Sometime later, the same employee that had asked if I was from DoorDash proceeded to ask if I had purchased something. I showed him the Yerba Mate. He then continued by asking if I was studying to which I responded by stating that I was answering work emails. As my email responses began to come to a halt, he came back again and asked the name of the company I worked for. I pointed to my backpack, which contains the logo of Clinical Research company in San Diego. I think your environment and decor are wonderful (the food is great too!). I also would have willingly purchased meals for the three couples that were sitting in the cafe at the time, if that was what was necessary to make my presence acceptable at NG. After the last encounter, I decided to leave. It was very clear that I was unwelcomed in the environment and it was 7:45PM. (Note: Id like to point out that all other interactions Ive had with your staff have been pleasant.)Why share this narrative of a near insignificant interaction? Because its 2018 and I was racially profiled in a Southern California town with supposed liberal leanings. I relocated from New York about two months ago. Us New Yorkers understand that success comes in various races, sizes, and manifestations. Thats not to say that racism and racial profiling doesnt occur in New York - it occurs everywhere, but there seems to be an air of openness in NY that I especially missed tonight. Im currently looking for a neighborhood in North County to make my permanent home and after tonights interactions, its very clear that the Encinitas/Leucadia neighborhood does not need nor want me. I apologize for having brown skin. I apologize for leaving my hair curled this AM. I apologize for not looking nor fitting the type/mold of your traditional clientele. Be well. Stay well.
CHIKO
101 N Coast Hwy 101, Encinitas, CA 92024, United States
Not impressed. This place encapsulates everything wrong with American tipping culture, and don’t get me started on the food. Apart from someone plopping your food in a metal tray on your table, everything is self service here- you seat yourself, order and pay first through a QR code on your phone and you have to get out of your seat to dispense and refill your own water. There’s another restaurant that does this- it’s called McDonald’s, and they don’t expect a tip.While I have no problem either serving myself, or with tipping as a reward after good service has been rendered, I find it fatuous and very rich to be presented with a suggested tip starting at 18% when ordering through my phone before any service has been given. Much less when I have to refill my own water cup. Furthermore, as we were eating our meal, I saw a notice that our bill automatically included a 5% gratuity to cover “cost of labor”. So I guess the proprietors aren’t really paying their employee’s wages- you are. Again, not as much a of a problem if someone’s taking your order, providing you with menu suggestions and refilling your water, etc.Now, on to the food. Suffice it to say, this place caters to western tastes- not that there’s anything inherently wrong with that. My wife and I chose this place as is was the only Chinese/Asian restaurant in the area that seem to feature authentic flavors, compared to the usual orange chicken and broccoli beef at typical American-Chinese restaurants.However, the dishes definitely were modified to cater to an American palate; very sweet with liberal amours of oil and salt- basically everything that makes makes Americans fat and unhealthy and which authentic Asian cuisines use more sparingly.I ordered the cumin lamb noodles. Cumin lamb is a classic sichuanese dish, but what I got was completely different. Very little cumin flavor and it was excessively sweet, like a cup of sugar was poured in and then drenched in oil.Maybe we ordered the wrong things, but don’t think we’ll be giving this place another try. I guess still nothing beats driving 40 minutes down to the convoy area….
Le Papagayo
1002 N Coast Hwy 101, Encinitas, CA 92024, United States
I set up a celebration dinner here on 08/11 and after seeing the menu and pictures posted online, I was so excited to book a reservation. Reserved a table for two for an inside table (this was specified) three days in advance and was ready to go!Got a text message on the way to the restaurant that my table was ready, and I thought this was a great little touch and made me feel like my reservation meant something. It was all downhill from there.Once I got to the hostess stand, she grabbed the two menus and led us to our table, outside, curbside... Im not really one to make a fuss on these situations so I just rolled with it, but it was strike one in my head.We then proceeded to wait 30 minutes until we were acknowledged by ANYBODY. There were tables around us getting served, but we sat there getting passed up with empty glasses of water that were never filled waiting for anyone to acknowledge us.After the 30 minute wait, we finally got our waitress, who I will not name here, that seemed less than enthusiastic to serve our table and made me less than enthused to be here. She took out drink order and disappeared.10 minutes laters, these 2 absolutely beautiful drinks were dropped off without a word, and our waitress disappeared again to our confusion.After another ten minutes she did come back to take our food order and that was the last time our waitress came to our table voluntarily without us having to wave or hunt her down. At times we had to ask the ladies at the hostess stand for assistance regarding issues at our table which should never be the case.The food, however, was presented beautifully. Whoever is doing the plating and drink set up, I want to give you a big shout out! Keep up the beautiful work!The taste did not live up to the presentation. We order the calamari, the paella, and the lobster roll with the Mac and cheese. The calamari had some flavor but the Lobster Roll and Mac and Cheese were sadly lacking in that category. The paella was beyond salty for both of our palettes and ended up getting returned. The bread was fresh though and the pesto accompaniment was a great addition.Overall, I was looking forward to this dinner, but was wholeheartedly disappointed. The celebration dinner was ruined by an disheartening seating assignment, food that was decent at best and mediocre to non existent service.Although the presentation of the food and drinks was remarkable, I could not and would not recommend. However, quite a few people seated elsewhere in the establishment seemed to be having a great time, so to each their own.
Himalayan Kitchen Encinitas
1337 Encinitas Blvd, Encinitas, CA 92024, United States
Such good Naan (plain and onion are good, while the badami was interesting, but the garlic cilantro is the best), as well as the vegetable samosas, chicken vindaloo, chicken tikka (comes out on hot plate), aloo gobi, aloo matar. My favorite dishes, however, are the Nawaratan Korma (Vegetable Coconut Curry), Vegetable Biryani and Chicken Biryani (although when I had the Vegetable Coconut Curry with the lunch special, it wasnt quite as good as the dinner dish). My kids and I also love the chicken tikka masala. The spiciness of the curry dishes seems to vary a lot. Mild/2-3 is good, medium/5 can be pretty hot with some dishes, but not hot with others. Their lunch specials are a great deal (lentil soup, which is pretty good, two curries, rice and naan) for $8!! Kingfisher beer, and the Woodbridge and Bella Syrah wines were good too. Friendly service.
Qero Restaurant
564 S Coast Hwy 101, Encinitas, CA 92024, United States
First of all I want to clarify that Im originally from Peru, and my family and I just been visiting my family couple of days ago before celebrating Mothers Day in this so call PERUVIAN RESTURANT!We order Peruvian Chinese rice (arroz chaufa), the rice was over cook and sticky, there was not enough soy sauce and no flavor what so over, there was no ginger or sesame seed oil which gives good flavor to the original Peruvian Chinese rice. Second dish we order Jalea, which i fired fish, calamari and shrimps topped with onions; let me tell you that if the restaurant is close to the beach the fish should taste fresh, which it didn’t, to top that the waitress which was not Peruvian neither any of the staff and it wouldnt surprise me that the chef was from another country, offer us aji panca which is a type of spicy pepper to deep the fish, the waitress came back with chipotle sauce, really! chipotle is Mexican not Peruvian. I order the chicha morada which is purple corn juice, it didnt have any sugar or flavor. I will definitely NOT COME BACK to this place. As a Peruvian I dont like that other clients think they are tasting Peruvian food which in fact is not even close. There are so many good Peruvian Restaurants out there with great taste, Qero is NOT Peruvian. To call yourself a chef at least know how to make rice with flavor and does not stick. We just moved to California and I hope we find a good Peruvian restaurant here. Until then I will not go there again.